This Air Fryer Roast Pork with crispy crackling will be a hit with the whole family. It’s really simple to cook pork roast in an air fryer, and there are only a few steps you need to follow to get the best crackling. Once you try cooking your roast pork in the air fryer youll … Read more
One common way to keep food fresh longer is to use gas flush packaging, which is also called Modified Atmosphere Packaging (or MAP). People usually put fresh meat in it that needs to stay fresh for a long time, like when they’re sending food to another country. Crispy, smoky, salty bacon is one of life’s … Read more
Pork is a common and popular meat in many cuisines around the world. Even though it’s full of protein and good for you, some people may get gas and bloating after eating it. This has led to the question of whether or not pork can cause gas and bloating. In this article, we’ll talk about … Read more
It’s easy to cook shrimp because they are one of the fastest and easiest seafood to do so. You have to clean and devein the shrimp before you can eat them, unless you bought frozen shrimp that is already cooked. If you can’t cook them right away, you might want to freeze them and keep … Read more
For those avoiding gluten, alcoholic beverages like whiskey and bourbon can be tricky. Wild Turkey is a popular bourbon, but with conflicting information out there you may wonder – is Wild Turkey Rare gluten-free? This article will take a thorough look at: Wild Turkey’s ingredients and distillation process The potential for cross-contamination What experts and … Read more
As a poultry farmer, you know that providing your chickens with a nutritious, balanced diet is crucial for their health and productivity. An important component of quality poultry feed is something called “premix.” But what exactly is premix, and why is it so vital for your birds? This comprehensive guide breaks it all down. What … Read more
Walk down the bacon aisle at any grocery store and you’ll see the usual suspects – smoked bacon, turkey bacon, even bacon bits But you may have passed by pork jowl bacon without even realizing it. This unique cut deserves more attention for its incredibly rich flavor and stellar versatility Let’s explore all the ways … Read more
A beautiful glazed ham just screams “special occasion”. Our idea of a main event, though, is all the incredibly easy side dishes that will really make the meal one to remember. These sides can round out your dinner menu and make sure that your holiday ham is paired with delicious potatoes, vegetables, homemade breads, and … Read more
Frozen breaded veal patties are a convenient and tasty option for a quick weeknight dinner. With just a few simple preparation steps, these patties can become a delicious main course or sandwich filling. This guide will walk you through everything you need to know to cook frozen breaded veal patties perfectly every time. What are … Read more
Years ago I discovered this easy copycat recipe for the famous Montreal pork loin back ribs we loved. Sweet, sticky, tender and delicious. For sure, the glaze is what makes them special, even though there are three ways to make them. Back ribs can be cooked in a lot of different ways, such as in … Read more