Chicken breast is one of the most versatile and commonly used cuts of chicken. It’s lean, easy to cook, and a great source of protein. But when a recipe calls for 3 ounces of chicken breast, do you know exactly how much that is? In this comprehensive guide, we’ll cover everything you need to know … Read more
Hey there fellow food lovers! If you’ve ever found yourself staring down a plate of crispy, golden chicken drumsticks and wondering “How many calories am I about to scarf down?”—we’re right there with ya. Let’s cut straight to the chase a typical chicken drumstick with the skin on packs about 180-200 calories. But hold up, … Read more
Chicken and dumplings is a beloved comfort food dish, especially in the South. This hearty meal brings together tender pieces of chicken, soft dumplings, and a rich, savory broth. While the dumplings can be made from scratch, many recipes call for using canned biscuits instead. This shortcut saves time while still delivering on the classic … Read more
Have you ever bitten into one of those delicious chicken salad sandwiches from Chicken Salad Chick and wondered “Who actually owns this place?” I know I have! As a foodie who’s obsessed with knowing the stories behind my favorite restaurants I decided to dig deep into who’s running the show at this fast-growing chain. Let’s … Read more
Greek chicken is more than just chicken prepared in Greece – it’s a distinctly flavored dish typically marinated in a magical combination of lemon, olive oil, garlic, and oregano. This simple yet impactful marinade creates a bright, tangy, and aromatic flavor profile that is instantly recognizable as authentically Greek. In this article, we’ll explore the … Read more
Hey there, foodies and curious eaters! If you’ve been scrollin’ through menus or chattin’ about fast food lately, you might’ve heard the buzz ‘bout somethin’ mighty tasty—Beyond Original Orange Chicken. Now, if you’re wonderin’, “What the heck is this dish?” then lemme break it down for ya real quick We’re talkin’ ‘bout a plant-based twist … Read more
Fried chicken is a beloved dish across the globe. When coated with crunchy breadcrumbs, it achieves the perfect balance of crisp exterior and juicy meat. This article will provide a comprehensive guide to making mouthwatering fried chicken with breadcrumbs. From preparation tips to coating techniques, you’ll learn everything needed to fry up chicken that’s crispy … Read more
Don’s Seafood and Chicken House has been serving up delicious eats in Maryland for over 30 years. Their menu features an array of seafood, chicken, sandwiches, salads, and sides to please every palate. With so many options to choose from, it can be tough deciding what to order. That’s why we’re taking a deep dive … Read more
Hey y’all! I’m absolutely OBSESSED with fried chicken (who isn’t, right?), and today I’m super excited to break down everything you need to know about the A&M Fried Chicken menu. If you’re craving that perfect crispy, juicy chicken with all the fixins, you’ve come to the right place! We’ve visited multiple A&M locations and sampled … Read more
From Chef’s Resource The white seasoning is described as a blend featuring white pepper as the main ingredient Additional components include garlic powder, onion powder, and MSG The seasoning creates a savory, slightly spicy, and umami-rich crust From Recipes.net: They identify buttermilk as the “white seasoning” used on fried chicken Buttermilk functions as a marinade … Read more