If you go to a Hardee’s on a Saturday morning, you’ll see a group of old people hanging out. Its not just seniors of course who enjoy Hardees. The restaurant has become one of the most well-known fast food chains in the US, and it tries very hard to attract millennials and Gen Zers. But … Read more
As a Costco Canada shopper, I often wander the aisles and find myself impressed by the quality of their beef. Their bright red steaks, juicy ground beef, and tender roasts frequently end up in my cart But with hundreds of Costco locations across Canada, I’ve always wondered – where exactly does their beef come from? … Read more
Salmon is one of the most popular seafood options at Whole Foods Market. The grocery store sells fresh salmon fillets that just require quick and easy cooking With a few simple preparation tips, you can make Whole Foods salmon that’s moist, flaky and full of flavor This article provides step-by-step instructions for cooking Whole Foods … Read more
I’ve been going back and forth about whether or not to post this recipe. I know that this style of taco is popular in some parts of my home country and that many people, including myself, love them, but most of the people who visit this website are not from Mexico and probably think it’s … Read more
I’m all for the Best Brown Gravy Recipe that only takes 5 minutes and a few simple ingredients. It tastes just as smooth and delicious as pan gravy or sauce that has been cooking for hours. You will not believe how easy this recipe is for brown gravy without drippings. Watch this video and then … Read more
This easy Shrimp Salad is a light, protein-packed dish that can be enjoyed in a variety of ways. As a lunch, you can put it in lettuce cups, serve it as an appetizer, or use it as the main protein in a salad. It only takes 10 minutes to make!. When you see pre-cooked shrimp … Read more
If you read this blog often, you may have noticed that I’ve been writing about a lot of different things lately. There are a few reasons for this: Anyway, I wrote yesterday about the Calendula flower and why you should grow it (because it’s pretty, tastes good, and you should have it in your medicine … Read more
As someone who loves a good burger, I was startled when I heard murmurs that ground beef may be high in histamine. Suddenly, my favorite hearty meal seemed suspicious. Was my beloved ground beef secretly causing issues? Or was this just nutritional hype? Time to get the real scoop on ground beef and histamine levels. … Read more
Liver is an organ meat. It comes from the bodys largest internal organ, found in the bellies of all animals with backbones. Among hundreds of other functions, the liver filters blood and removes toxins. It also makes bile, a substance that helps digest fats and get rid of waste. Like all types of liver, beef … Read more
Tim Hess receives research funding from the UK Research and Innovation (UKRI), UK government departments and commercial businesses. Part of this work was funded by the Agriculture and Horticulture Development Board. The UK Research and Innovation (UKRI), UK government departments, and private businesses have all given Adrian Williams money to do research. Part of this … Read more