Pork is divided into large sections called primal cuts, illustrated in the pig diagram. There are then even more cuts made from these primal cuts, which are what you see at the grocery store. The most tender cuts of pork are from the rib and loin. Its where the expression “high on the hog” comes … Read more
It’s hard to stop eating these Korean Style Pork Chops because they are so tender and juicy. They are marinated in a tasty mix of soy sauce, sesame oil, garlic, and gochujang chili paste, then browned in a hot skillet, and finally roasted to perfection in the oven. It’s an incredibly easy main dish with … Read more
Uncured meat often gets a bad name. This is another health-related food label that we should keep an eye on. However, unlike most things related to health, uncured meat isnt tough to understand. First, there are two kinds of cured meat. One has a bad name because of how it’s cured, but the other is … Read more
Pork brisket strips roasted slowly in the oven deliver incredibly tender, juicy and flavorful meat that makes for an easy, impressive family meal. Follow this complete guide to selecting the right cut, properly preparing, seasoning and roasting pork brisket strips to oven-baked perfection. What Are Pork Brisket Strips? Pork brisket strips, also known as country-style … Read more
Hello everyone. My JML halogen oven has been here for a few months now, and I’ve tried cooking a roast pork dinner a few times. The pork joints I’ve cooked before today were never as tender as the ones I’ve cooked in a traditional oven. They are always a little tougher. I have tried various … Read more
When friends and family come over for a BBQ, this Smoked Pork Loin is the perfect roast to make for everyone. It’s juicy, easy to make, and only requires a few ingredients. So fire up that smoker, grab some of my Sweet Rub, and let’s get cooking!. Smoked pork roast is a classic barbecue dish … Read more
You need to be very patient and give this method a lot of time. If you rush it, the meat will turn out tough, dry, leathery, and stringy. The muscles are usually worked out a lot, which makes them very lean. There are a lot of gristle muscles, or different kinds of muscles in one … Read more
Turkey breast is a lean, protein-packed meat that can be a nutritious addition to a healthy diet. But when managing your calorie intake, it helps to know exactly how many calories are in a typical serving. So how many calories does 2 ounces of turkey breast contain? Keep reading for a detailed breakdown of the … Read more
Mobile Page Navigation for Subway Newsroom Every Subway restaurant now has new deli meat slicers that help them make the best sandwiches they’ve ever made. MIAMI (July 5, 2023) — Subway announces the arrival of freshly sliced meats in U. S. restaurants—the brand’s most recent and biggest change since 2021, when it started working to … Read more
Deep frying a turkey yields incredibly moist juicy meat with a crispy golden brown exterior. However, with the quick cook times involved, it can be tricky to nail the doneness just right. Undercooked turkey poses safety risks, while overcooked turkey dries out rapidly. Luckily, there are some simple techniques to check the doneness of deep … Read more