This post contains affiliate links which we are compensated for if a purchase is made. Using links costs you nothing and helps to support the ongoing creation of content. • Jump to Recipe. Learn how to cook congealed pork blood properly with a smooth texture and without the cheese holes. Pork blood is a unique … Read more
This article will talk about how long beef dripping can be kept and how to store it properly so that it lasts as long as possible. Beef dripping is a type of rendered beef fat that has been used for centuries as a cooking fat especially in British cuisine. It has a high smoke point … Read more
As one of America’s most popular diners Denny’s is a go-to breakfast spot for many. With classics like grand slams, pancakes and omelettes, Denny’s is known for indulgent comfort food. But does this diner juggernaut also cater to those looking for healthier fare? Specifically, does Denny’s offer turkey sausage as a leaner alternative to greasy … Read more
We know weve been on a bit of a bacon kick lately. We suspect youre all pretty much okay with it. We learned something really horrible while writing our guide on how to cook bacon, our list of bacon mistakes we’ve all made, and our ode to all things wrapped in bacon: some of you … Read more
Crispy, savory bacon is one of life’s great pleasures. But because it has so much fat, you might not believe that it has as many calories as it says on the label. There is, after all, a lot of grease left in the pan after cooking. I’ll explain what really happens to bacon’s calories when … Read more
Liver is a highly nutritious organ meat that is prized in many culinary traditions. People who want to add more nutrients to their diet often choose this because it is high in iron, vitamins, and minerals. However, liver can be perishable and may not always be readily available. This leads many people to wonder if … Read more
This pork tenderloin wrapped in bacon is a very special dish! The pork is spiced with garlic and brown sugar, and bacon strips are roasted on top until they are crispy. Delicious, festive and simple!. A pork tenderloin for the holidays is rubbed with brown sugar, garlic, and spices. It is then wrapped in bacon … Read more
Found these while up in Canada. My wife found a show called 90 Day Fiancee a while ago. In it, two people meet online or while on vacation in a different country and decide they want to get married. Then it shows how they got a visa to stay in the US for 90 days … Read more
Traditional Beef Stroganoff is made with noodles and tender beef strips in a rich, creamy Stroganoff sauce. Don’t be intimidated by the name because this is an easy, one-pan, 30-minute recipe!. We love one pot beef dinners like our filet mignon, beef stir fry, or beef stew. If you haven’t tried beef stroganoff, you are … Read more
I can not believe that the Summer holidays are only a few weeks away. As ever the year is going so quickly. But the onset of the Summer holiday, long days and plenty of sunshine will normally mean one thing. The boys will request to go crabbing. It is a quintessential family pass time which … Read more