When it comes to quality beef, Omaha Steaks sets the bar sky high. For over 100 years, this premier meat purveyor has staked its reputation on providing customers with exceptional cuts of beef from the top grades. Omaha Steaks sources only USDA Prime, Choice, and Select grades to satisfy every budget and palate. Their corn-fed, … Read more
What does “26/30” mean? This guide will teach you how to read shrimp sizes, help you figure out what size and number of shrimp you need for your recipe, and give you ideas for cooking. Shrimp are a tasty and nutritious seafood choice packed with protein. Whether enjoying shrimp scampi, shrimp salad, or crispy fried … Read more
Pigs are not eaten in various parts of the world, often for religious reasons. What might have caused this aversion?. As I fly around the world to learn about how pigs are raised in different parts of the world, there is a fairly large area where my planes never touch the ground. This includes North … Read more
It’s never been so easy to make dinner! Reynolds Kitchens® Oven Bags make simple, one-pan meals that let you cook juicy, tasty meats, vegetables, and sides while making cleanup a breeze. Cooking pork shoulder in an oven bag is a great hands-off method that ensures incredibly moist and flavorful meat. The bag creates a sealed … Read more
You can cook this slow cooker pork roast in the oven, in the pressure cooker, or in the slow cooker. The honey butter garlic sauce is delicious! This slow cooker pork roast recipe works great with pork loin, shoulder, or scotch fillet. This pork loin cooked in the crock pot will blow your mind. It’s … Read more
Beef is a favorite protein source for many. A juicy steak or burger can make for a satisfying meal. But figuring out how much beef to buy per person can be tricky. In this article, we’ll break down the kg of beef needed per person. Factors That Determine Beef Needed Per Person Several factors impact … Read more
Theres nothing like a long marinated, slow-roasted pork shoulder finally out of the oven with fall-off-the-bone tenderness. One simple pleasure in life is bacon that has been smoked twice and then browned in a hot pan with a little olive oil and the bacon’s own fat. However, theres nothing like food poisoning to ruin a … Read more
Shrimp lo mein is a beloved takeout staple that many of us enjoy With its soft noodles, stir-fried shrimp, vegetables, and savory sauce, it makes for a quick, tasty meal. But when you don’t finish it all in one sitting, leftovers are inevitable. So how long does shrimp lo mein really last in the fridge? … Read more
Shrimp is a small but nutritious type of seafood that is part of the crustaceans group of shellfish. There are some good things about shrimp: it has a lot of important nutrients and some special benefits. The following nutritional values are for 100 grams of shrimp in their raw state (1); One hundred grams of … Read more
Pulled pork sliders are a delicious and easy recipe when you want something hands off. These are perfect for a family dinner, a game day party, or summer bbqs. Dry-rubbed with spicy and smoky flavors, pork butt or boneless pork shoulder is slowly cooked until the meat is soft and falls apart. Serve them on … Read more