Fried chicken and broasted chicken are two of the most popular forms of chicken worldwide. While they may appear similar on the outside there are some key differences between traditional fried chicken and broasted chicken that are good to know. In this article we’ll break down how each cooking method works, how they affect the … Read more
When cooking chicken breast for your family or meal prepping for the week, it’s helpful to know how many breasts you’ll get from a certain weight. Chicken breast is one of the most versatile and commonly used cuts of chicken. Knowing how to calculate portions and quantities is useful for following recipes as well as … Read more
What Is Sweet and Sour Chicken Batter Made Of? An In-Depth Look at This Chinese Takeout Favorite Sweet and sour chicken is one of the most beloved Chinese takeout dishes. The crispy, fried chicken pieces coated in a sticky, sweet and tangy sauce are hard to resist But what exactly goes into creating that signature … Read more
Defrosting chicken breast in the microwave is a quick and convenient way to thaw frozen meat before cooking. With the right technique you can safely defrost chicken breast in just a few minutes. In this comprehensive guide, I’ll walk you through the entire process of microwaving chicken breast step-by-step. You’ll learn about: The benefits of … Read more
Chicken breast is one of the most versatile and commonly used cuts of chicken. It’s lean, easy to cook, and relatively affordable compared to other protein sources. But with fluctuating market prices, what exactly is considered a “good price” for chicken breast? In this article, we’ll break down the factors that influence cost, look at … Read more
Butter chicken is one of the most popular Indian dishes around the world. The rich, creamy, tomato-based sauce is what makes this dish so irresistible. But what exactly goes into making authentic butter chicken sauce? In this article, we’ll take an in-depth look at the origins, ingredients, and methods used to create this iconic sauce. … Read more
Chicken Francese and chicken française – these two dishes sound almost identical, yet there are some key differences between them As Italian-American and French-inspired chicken dishes, their similarities have led to much confusion over the years. However, when you dig into their origins, ingredients, and cooking methods, distinct variations emerge In this article, we’ll unravel … Read more
What is a Good Side Dish to Serve with Chicken Marsala? Chicken marsala is a classic Italian-American dish that features chicken breasts sautéed with mushrooms in a sauce made with Marsala wine. With its rich, flavorful sauce, chicken marsala makes a satisfying main course. But like any main dish, it’s even better when paired with … Read more
Chicken breast is a versatile ingredient that can be used in all sorts of dishes. However, leftovers inevitably happen. When it comes time to reheat your chicken breast, using an air fryer is a great option to keep it tender and juicy But how long should you reheat chicken breast in an air fryer? Let’s … Read more
How Long Should You Cook Chicken Breast in a Pan? The Complete Guide Chicken breast is a versatile and healthy protein that can be prepared in endless ways. However achieving juicy tender chicken breast when pan-frying can be tricky. Undercook it, and you risk foodborne illness. Overcook it, and you end up with an unpleasantly … Read more