Oysters are one of the most nutritious foods from the sea. They are packed with protein, vitamins and minerals like zinc. Zinc is an essential mineral that plays many important roles in the body. It supports the immune system, growth and development, the making of DNA and proteins, and the healing of wounds. A lot … Read more
It’s easy and quick to make burgers, sandwiches, and more with frozen beef patties. Their convenience makes them a staple in many freezers. But when you store frozen beef patties, there’s a big question: how long do they last? This article will tell you everything you need to know about how long frozen beef patties … Read more
Find out if its safe to eat pork during pregnancy, including pork pies and pork scratchings. Plus, precautions to take to keep you and your baby healthy. Pregnancy comes with a whole host of dietary changes and restrictions. With all the rules about what you can and cannot eat pregnant women often wonder if indulging … Read more
Pork ribs are pure meaty joy on the bone. But for some recipes, removing those bones can be key to success. Learning proper techniques for deboning ribs opens up new possibilities. Go bone-free with stews, sandwiches, appetizers and more while still enjoying succulent rib meat. It just takes a sharp knife, strategic cuts, and maintaining … Read more
Humble snags are an essential ingredient to any successful barbecue. So much so that it’s not uncommon to have tons of leftover sausages the next day. But how long can you keep cooked sausages in the fridge?. Turns out sausages can last up to three to four days in the refrigerator. Cooked sausages that are … Read more
Monosodium glutamate (MSG) is added to many foods to enhance flavor. MSG is commonly found in canned foods, soups, fast foods, and processed foods. The Food and Drug Administration (FDA) says that MSG is generally safe to eat, but there are still a lot of questions and disagreements about whether it is bad for your … Read more
Lasagna is one of America’s favorite comfort foods. The layered pasta dish typically contains a meaty, tomatoey Bolognese sauce layered with noodles, cheese and sometimes vegetables. Greenwich is a popular frozen food brand that produces ready-to-bake lasagna for convenient weeknight meals. But for those avoiding pork for dietary, religious or personal reasons, an important question … Read more
There are a lot of fully cooked hams in stores, but it’s tradition to glaze and cook the ham first, which makes it taste even better. Cooking ham in a convection oven means adjusting both temperature and cook time slightly from conventional oven recipes. There are so many kinds of ham that the USDA Food … Read more
If you’ve ever cooked bacon, you know that the pan leaves behind a lot of grease. You can save that “liquid gold” and use it later when you cook. You can make mashed potatoes, biscuits, mac and cheese, and much more. Unfortunately, this tasty treat won’t last forever. Once you’ve saved it, mark the lid … Read more
Pork cracklins are delicious snacks that are crunchy and flavorful. But in order to preserve this quality, it’s important that you know how to properly store them. The first thing that comes to mind when you think of pork cracklins is probably putting them in the freezer, too. This will make them last longer. But … Read more