These Turkey and Cheese Rolls Ups make the perfect school lunch, snack or appetizer idea. Theyre super easy to make in just 5 minutes and are so yummy. Skip the boring sandwiches and whip up these Turkey Roll Ups instead!.
These are my go to school lunch idea when my kids get tired of sandwiches. The flour tortillas are stuffed with turkey, cheese, and a delicious cream cheese spread with taco seasoning. Tons of flavor with little effort. Yes Please. Kids also love these homemade pizza lunchables!.
Looking for a quick, easy, and delicious appetizer to serve at your next party or gathering? Look no further than these incredible cream cheese turkey roll ups! With just a few simple ingredients you can make these tasty bite-sized rolls that are sure to be a crowd favorite.
An Appetizer Everyone Will Love
These turkey roll ups are a go-to appetizer recipe for many reasons. First, the combination of savory turkey and rich, creamy cheese is simply amazing. The tangy cream cheese perfectly complements the smoky, robust turkey flavor. Second, since you just need turkey slices, cheese, and tortillas, preparation is a breeze. Simply assemble, roll up, and slice into bite-size pieces. Third, they work for any occasion from game day spreads to holiday parties to bridal showers. Really, anytime you need an easy yet impressive finger food, whipped up these turkey rolls!
Ingredients: Simple and Delicious
Part of what makes these turkey roll ups so doable is that they require just a handful of ingredients:
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Sliced turkey – Go for a quality deli turkey with robust flavor
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Cream cheese – Regular full-fat cream cheese works best.
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Tortillas – Small flour or corn tortillas are ideal
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Fresh herbs (optional) – Chives, parsley or dill add nice freshness.
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Spices (optional) – From paprika to cayenne, spice it up!
That’s it! With these basic components, you can put together these tasty turkey rolls in minutes. The options for customizing with different add-ins are also endless, so feel free to get creative.
Step-by-Step Instructions
Ready to whip up a platter of these crowd-pleasing turkey rolls? Here is a simple step-by-step guide:
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Lay out the tortillas – Make sure you have enough small tortillas for the amount of rolls you want to make.
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Spread cream cheese – Spread an even layer of cream cheese over each tortilla, leaving a 1/2 inch border.
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Layer turkey – Top the cream cheese with 2-3 slices of turkey, folding or tearing to fit.
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Add any additional fillings – Now is the time to sprinkle on any herbs, spices, vegetables or other fillings you desire.
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Roll up – Take one end of the tortilla and roll it up nice and tight.
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Slice – Use a serrated knife to slice the rolled tortilla into 1-inch sized pieces.
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Arrange on serving platter – Line up all the sliced turkey rolls on a platter for serving.
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Enjoy! – Grab a roll, savor the creamy, turkey goodness, and impress your guests!
And just like that, you have delicious turkey cream cheese appetizers ready to go in less than 30 minutes. It’s that easy!
Serving Suggestions and Pairings
These versatile turkey rolls pair perfectly with a variety of accompaniments. Here are some serving suggestions:
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For a fresh touch, add a dab of guacamole or salsa on the end.
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Serve with sliced vegetables and ranch dip for more appetizer options.
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Add a dollop of cranberry sauce for a tangy Thanksgiving vibe.
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For a spicy kick, drizzle with a mixture of hot sauce and ranch.
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Pair with wheat crackers, crostini or pita chips for a hearty snack.
You really can’t go wrong with these crowd-pleasing turkey rolls! Set out a platter along with any dipping sauces or sides, and your guests will devour them in no time.
Freezing and Storage Tips
Want to prep these turkey rolls ahead of time? You can easily freeze them for future appetizer needs:
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Assemble the uncut, rolled tortillas and place in a single layer on a baking sheet.
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Freeze until solid, about 2-3 hours.
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Transfer the frozen rolls to an airtight freezer bag. Remove as much air as possible.
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Store frozen for up to 3 months.
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When ready to serve, slice the frozen rolls and bake at 400°F for 10-15 minutes until heated through.
You can also store unfrozen turkey rolls in the refrigerator for 3-5 days. Just cover tightly and keep refrigerated until ready to serve.
More Delicious Variations to Try
While the classic cream cheese and turkey combo is hard to beat, you can also get creative with different fillings and flavors. Some tasty variations include:
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Buffalo Turkey – Cream cheese mixed with hot sauce, topped with turkey and blue cheese crumbles.
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Greek Turkey Roll – Feta and spinach paired with turkey and tzatziki sauce.
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BLT Roll Up – Filled with turkey bacon, lettuce, tomato and avocado.
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Italian Style – Turkey, roasted red peppers, provolone, and pesto.
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Mexican Inspired – Turkey, black bean spread, salsa, shredded cheese, and avocado.
The possibilities are endless for customizing these handheld bites. Using different flavored tortillas, cheeses, herbs and meat choices opens up a whole new world of options.
An Easy App for Any Occasion
There you have it – everything you need to know to make creamy, dreamy turkey cream cheese roll ups. With their simplicity, versatility, and crowd-pleasing deliciousness, these little turkey rolls are sure to be a hit at your next gathering. Keep this easy recipe handy whenever you need a no-fuss appetizer that looks and tastes amazing. Your guests will keep grabbing these flavorful bites off the platter!
More Lunch Recipes You Will Love:
If you’ve tried this Turkey Roll Up Recipe or any other recipe on my site, please rate it with stars and tell me how it turned out in the comments here. I love hearing from you!.
Ingredients for Turkey Roll Ups:
Flour Tortillas-Create the roll up and are really pliable, which makes them great for this recipe. I use large flour tortillas, but not as large as a burrito.
Turkey Breast- Deli lunchmeat, sliced thin stays really flat to the tortilla shell for an easy roll up. For this recipe, I used Oven Roasted Turkey Breast, but you can use any kind of turkey you like.
Cream Cheese-Combines with a homemade taco seasoning for the most delicious, creamy spread. Make sure its softened at room temperature to make it smear easy on the tortilla.
Cheddar Cheese– Pairs fantastic with the cream cheese and taco seasoning for the best flavor.
Onion and Bell Peppers– Bring in a crisp freshness and crunch to this recipe.
See recipe card below for a full list of ingredients and measurements.
Not big on turkey breast? You can use any of your favorite deli meats in this recipe. Try chicken breast, ham, pepperoni or salami.
In case your kids don’t like onions and bell pepper, don’t put them in the dish.
For the seasoning, you can substitute a tablespoon of taco seasoning instead of the mixture of spices.
The Cheddar cheese can be substituted with a variety of cheeses, like pepper jack, mozzarella, Colby cheese, etc. I do recommend shredding your own from the block for a better, fresher taste. If youre short on time, you can use a bagged, shredded mix.
Other wrap flavors can be used for this recipe, like spinach or tomato basil.
If you like pinwheel recipes, you should also try my baked bacon cream cheese pinwheels. They make a great holiday appetizer.
Turkey Roll Ups (Costco Copycat)
FAQ
How long do turkey roll ups last in the fridge?
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What is cream cheese called in turkey?
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Turkish
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Gastronomy
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krem peynir
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Do you have any cream cheese? Krem peyniriniz var mı? More Sentences
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Agriculture
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2
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Agriculture
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krem peynir
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