How to Cook and Serve Delicious Fully Cooked Butterball Turkey

Butterball offers a variety of convenient fully cooked turkey products that are ready to heat and eat Their oven roasted turkey breasts, turkey roasts, and smoked turkey slices make it easy to enjoy delicious turkey flavors without spending hours cooking and preparing a whole bird. I love having fully cooked Butterball turkey on hand for quick weeknight meals and holiday get-togethers

Benefits of Fully Cooked Turkey

There are many advantages to choosing a fully cooked turkey product rather than raw

• Saves cooking time – No need to roast for hours, just quickly heat and serve

• Fewer leftovers – Great for smaller households rather than having lots of leftovers from a whole turkey

• Easy to prepare – Simple ingredients and seasonings are added during processing

• Consistent flavor – Butterball expertly prepares the turkey for a reliable tasty result

• Food safety – Turkey is cooked to proper temperatures to eliminate bacteria

• Lean protein – Turkey delivers protein, vitamins, and minerals without much fat

• No thawing – Cook straight from frozen for meals ready in under an hour

• Portable – Sliced deli turkey makes a handy protein packed sandwich filling

Fully cooked turkey takes the guesswork out of preparing moist, delicious turkey at home. Next let’s go over heating instructions.

How to Cook Fully Cooked Butterball Turkey

Butterball provides cooking directions right on the product packaging. Here are some general guidelines:

Oven:

• Preheat oven to 350°F

• Place turkey breast or roast on a baking sheet or pan

• Heat 45 min – 1 hr until 165°F internal temperature

• Can add broth or water to pan for moisture

Microwave:

• Microwave 2-3 min per pound of turkey

• Rotate halfway through cooking

• Heat until 165°F internal temperature

Grill or Skillet:

• Slice turkey breast into cutlets

• Grill or pan fry 4-5 min per side until heated through

Slow Cooker:

• Add turkey breast and liquid to slow cooker

• Cook on Low 4-6 hours until 165°F

Sandwiches:

• Layer sliced deli turkey on bread

• Add lettuce, tomato, cheese etc.

Always use a meat thermometer to confirm safe doneness. Rest turkey 3-5 minutes before slicing and dig in!

Serving and Pairing Ideas

Fully cooked Butterball turkey is extremely versatile. Here are some tasty ways to serve it:

• Sandwiches – Combine with cheese, lettuce, avocado, etc. on bread or rolls.

• Salads – Dice or shred turkey over greens, grains, beans, veggies.

• Wraps – Stuff turkey slices into tortillas or flatbread with fixings.

• Pizza – Use turkey crumbles instead of sausage as a topping.

• Pasta – Toss chopped turkey into tomato sauce for extra protein.

• Soup – Add bite size turkey pieces to chili, veggie soup, ramen.

• Breakfast – Make a scramble with turkey, eggs, peppers, onions.

• Snack – Enjoy rollups and crackers topped with turkey and cheese.

• Quesadillas – Mix diced turkey with peppers and cheese between tortillas.

• Tacos – Crumble or slice turkey as the protein filling.

Some tasty flavor combinations to try:

• Turkey, Swiss, avocado, sprouts onwhole grain bread

• Cobb salad with turkey, bacon, egg, tomato, greens

• BBQ turkey sandwiches with coleslaw

• Buffalo turkey wraps with hot sauce and blue cheese

• Tuscan turkey pasta with sun dried tomatoes and spinach

• Thai turkey lettuce cups with peanut sauce

The options are endless for delightfully simple meals using fully cooked turkey.

Tips for Preparing Fully Cooked Turkey

Here are some helpful tips:

• Always verify the internal temperature reaches 165°F.

• Let rest 3-5 minutes before slicing for juicier meat.

• Save any juices from the packaging to add moisture while heating.

• Add extra flavor with a spice rub, herb brushing, or sauce glaze.

• Cook stuffing separately rather than stuffing turkey.

• Slice deli meat thinly and don’t overstack for even heating.

• Use within 3-5 days of opening package for food safety.

• Freeze any uneaten portions up to 2-3 months.

Why Choose Butterball Fully Cooked Turkey

Butterball has over 60 years of turkey cooking expertise. Here’s why their ready-to-eat turkey products stand out:

• All turkeys raised cage-free in the U.S.

• No added hormones or steroids

• Minimally processed with no artificial ingredients

• Delicious genuine turkey flavor

• Generous portion sizes

• Cooked under strict safety regulations

• Convenient reheat only preparations

• Easy open packaging

• Ideal donor source for food banks

You can trust Butterball for high quality fully cooked turkey that is tender, moist, and full of flavor. Keep some in the fridge to make meals, snacks, and sandwiches in a snap.

Fully cooked turkey makes preparing home-cooked turkey meals easy any day of the year. With delicious oven roasted turkey breast, smoked breast slices, turkey roast, and more, Butterball offers premium ready-to-eat turkey. Simply reheat until hot and serve sliced on sandwiches, over salads, tossed with pasta, or however you like. With safety and quality guaranteed, Butterball takes the hassle out of cooking turkey from scratch. Next time you need an easy protein packed entree, appetizer, or sandwich filling, grab a pack of Butterball fully cooked turkey from your grocer’s freezer.