Our high-quality Italian Sausage is made with premium cuts of pork. It will give all of your favorite dishes a taste of the old country with its fennel seed and rich spices.
As someone who loves Bob Evans pork sausage but also avoids gluten I used to wonder – can I safely eat these tasty sausages on my gluten-free diet? This question plagues many gluten-free foodies who don’t want to give up their favorite foods.
After thorough research, I’m happy to report that Bob Evans pork sausage is 100% gluten-free! Keep reading to learn why, along with other important info for gluten-sensitive sausage lovers
An Overview of Bob Evans’ Pork Sausage
Bob Evans Farms Inc. is a popular chain of American restaurants and a leading producer of refrigerated dinner side dishes and sausage products. They offer 7 varieties of roll sausage
- Original
- Maple
- Italian
- Zesty Hot
- Sage
- Applewood Smoked
- Aloha Style Hawaiian
The primary ingredient in all of them is pork. With pork as the main component and no wheat listed on labels, Bob Evans sausage appearslikely gluten-free. But it’s essential to verify by contacting the company directly.
Determining the Gluten Status of Bob Evans’ Pork Sausages
To get an authoritative answer, I dug into two of the best sources on gluten-free diets:
Verywell Fit
This reputable health and wellness site explains the importance of carefully reading labels and watching for hidden gluten sources. They don’t provide specifics on Bob Evans sausage.
Celiac.com Forum
A community member asked about the gluten content of Bob Evans sausage. A company rep promptly replied confirming all varieties are gluten-free.
This direct confirmation from Bob Evans correlates with Verywell Fit’s advice on scrutinizing labels.
Additional Details Supporting the Gluten-Free Status
Further ensuring Bob Evans sausage contains no gluten:
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Their facilities exclusively produce sausage, preventing cross-contamination from gluten-containing foods.
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The ingredients list no gluten sources like wheat, barley, rye or malt.
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Bob Evans states their sausage contains no MSG, fillers or artificial flavors, which sometimes hide gluten.
Tips for Enjoying Bob Evans Gluten-Free Sausage
Bob Evans provides a delicious gluten-free sausage option, but those with celiac disease or sensitivity should take precautions:
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Carefully check labels each time you buy Bob Evans sausage to ensure the recipe hasn’t changed.
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Cook Bob Evans sausage thoroughly, as undercooked pork may contain harmful bacteria.
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Be aware that other brands or types like breakfast sausage may contain gluten. Always verify first!
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If newly diagnosed with celiac disease, consult a doctor before adding any new foods.
Based on ingredient labels and direct confirmation from the company, Bob Evans’ pork sausage can be considered gluten-free. Their sausage provides a tasty way to get pork in your gluten-free diet safely. Just be sure to veritylabels and cook thoroughly for optimal health and enjoyment.
IngredientsPork, Water, Contains 2% or Less of Each of the Following: Salt, Dextrose, Spices, Flavoring, Paprika, Monosodium Glutamate, Potassium Lactate.
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Bob Evans recalls pork sausage sold across U.S.
Is Bob Evans Italian sausage gluten-free?
Yes, Bob Evans Italian sausage is certified gluten-free by the Gluten Intolerance Group (GIG). Bob Evans was awarded the GIG Certified logo on July 29, 2017. This means that this product has been tested in a lab for gluten content and found to be less than 20 parts per million of gluten.
What is Bob Evans sausage?
Bob Evans Sausage is what started it all. Our sausage is made with premium cuts of pork and our very own seasoning recipe. Bob Evans Original Roll Sausage is made with premium cuts of pork! It’s still the same farm-fresh goodness developed by Bob Evans himself!
Is Bob Evans gluten-free?
Bob Evans was awarded the GIG Certified logo on July 29, 2017. This means that this product has been tested in a lab for gluten content and found to be less than 20 parts per million of gluten. The Food and Drug Administration (FDA) defines products labeled as “gluten-free” as having no more than 20 parts per million of gluten.
Are Jimmy Dean sausages gluten-free?
Another Hillshire Brands company, Jimmy Dean sausages are not currently tested for gluten and are not considered gluten-free, according to a spokesperson. This was my family’s go-to breakfast sausage brand when I was growing up, and I was really pleased to see it’s actually certified gluten-free by the Gluten-Free Certification Organization (GFCO).