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Can You Eat Beef Before a Colonoscopy? A Guide on What’s Allowed

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A colonoscopy is a medical procedure that looks at the lining of the large intestine and rectum with a long, flexible tube called a colonoscope. Even though it might be scary and uncomfortable to think about getting a colonoscopy, they are a useful way to check for and keep an eye on gastrointestinal conditions. They’re also the most effective way to prevent or detect colorectal cancer early when it’s easiest to cure. You will have to do a little extra work to get ready for a colonoscopy because your colon has to be completely clear so that your doctor can see any problems on the bowel wall. If the procedure is done on a clean colon, it’s more likely that your doctor will be able to find problems during the exam. Read on to see what you can eat before a colonoscopy.

Your bowel should be as empty as possible for the examination. Several days before a colonoscopy, your doctor may tell you to start a low-fiber diet to help get your colon ready. Foods like grains, fruits, and vegetables all include fiber, which the body does not digest. If fiber stays in your digestive tract, it may cover up parts of your body that your doctor needs to see. This could mean that your exam is incomplete or that precancerous polyps are missed.

In order to get ready for a colonoscopy, you have to eat less in the days before the procedure. Yes, you can eat beef before your colonoscopy. This guide will tell you how to prepare your diet and answer your question.

Why a Special Diet is Needed Before Colonoscopy

A colonoscopy allows the doctor to examine the entire length of your colon and rectum using a thin flexible tube with a camera.

The colon has to be empty and clean for the doctor to be able to see the lining of the colon clearly. So, the week before the colonoscopy, you are told to eat very little so that there is less waste in the colon.

Two main dietary restrictions are recommended

1. Low fiber diet – Fiber adds bulk to stool. If you eat less fiber three to five days before the test, your stools will be smaller and easier to clean out of your colon.

2. Clear liquid diet – Sticking to clear liquids the day before flushes the colon of solid food residue. Clear liquids do not leave behind any undigested material.

Along with laxatives, these restricted diets help achieve thorough colon cleansing for better examination.

Can You Eat Beef on a Low Fiber Diet Before Colonoscopy?

In the 2-3 days prior to the colonoscopy prep, doctors recommend sticking to a low fiber diet. This means avoiding high fiber foods that are difficult to digest and take longer to move through your system.

Foods like raw fruits and veggies, whole grains, beans, lentils, seeds, nuts, corn and popcorn are eliminated on a low fiber diet.

So where does beef stand when it comes to a low fiber pre-colonoscopy diet? Here are some guidelines:

Yes, you can eat beef in moderation

Beef is considered a low fiber food. A 3-ounce portion of lean beef contains 0 grams of fiber.

In the days before your colonoscopy, it is fine to continue eating beef in moderate portions as part of a low fiber diet.

Some tips:

  • Choose lean cuts of beef like eye of round, sirloin tip, 93% lean ground beef or flank steak

  • Limit portion to 3-4 ounces

  • Avoid fatty meats like prime rib, ribs, brisket etc

  • Remove any visible fat or skin before cooking

  • Prepare beef without breading, batter or heavy sauces

Pay attention to texture

Opt for tender beef cuts that are easier to chew and digest. Avoid very chewy, stringy, tough meats as they take longer to break down which can interfere with colon cleansing.

Avoid processed beef foods

While plain beef is allowed, processed beef foods like sausage, deli meats, beef jerky, canned meat, corned beef should be avoided on the pre-colonoscopy diet.

These foods contain additives like salt, curing agents and preservatives that can lead to dehydration or irritation when you take bowel cleansing solutions.

Skip the skin and extra fat

Your goal is to choose low residue foods that leave minimal undigested material behind. To reduce waste matter, trim off any visible fat or skin on your beef before cooking and consuming.

Sample Low Fiber Beef Meals Before Colonoscopy

Here are some easy low fiber beef recipes you can enjoy in moderation leading up to the colon prep:

  • Beef and mushrooms – Saute lean steak strips with sliced mushrooms.

  • Beef stir fry – Mix thin beef slices with small broccoli florets, bell pepper strips and diced pineapple.

  • Beef and potato scramble – Combine ground beef, diced potatoes, onions and eggs.

  • Beef kabobs – Skewer cubed steak with cherry tomatoes and pineapple chunks.

  • Beef barley soup – Simmer chunky beef cubes in broth with potatoes and pearl barley.

  • Beef stroganoff – Saute slivered beef with mushrooms and onions in a light sour cream sauce over pasta.

What to Avoid With Beef Before Colonoscopy

When planning beef meals before the scope, steer clear of:

  • Fatty cuts like ribs, brisket, prime rib

  • Organ meats like liver, kidney, sweetbreads

  • Processed beef including sausage, bologna, beef jerky

  • Fajitas, tacos or burritos with beans, rice, tomatoes, lettuce

  • Beef stews with veggies like peas, corn, potatoes, okra

  • Rich sauces, gravies made with seeds, nuts or coconut milk

  • Fried beef dishes with batter coating

  • Gristle, skin, excess visible fat

Stick to lean beef prepared simply without fatty sauces or breading. Portion control is key – 3 to 4 ounces per meal. Avoid overdoing it on beef or being too heavy handed with oils, butter and condiments.

Transitioning to a Clear Liquid Diet

A day or two before the colonoscopy, you’ll need to switch to a clear liquid diet. This consists of see-through liquids that leave no undigested residue behind. Examples include:

  • Water, tea, clear juices, carbonated beverages

  • Clear broths – chicken, beef or vegetable broth

  • Pulp-free fruit juices without red or purple color

  • Plain jello without fruit pieces

  • Popsicles without fruit or cream

  • Clear sodas like ginger ale, sprite, 7UP

  • Coffee and tea without milk or creamer

  • Sports drinks like Gatorade® and Powerade®

  • Plain gelatin

  • Sorbet without seeds or pulp

No solid foods are allowed on the all-liquid diet. Stick to approved clear fluids right up until 2-4 hours before your colonoscopy when you need to stop drinking as well. This gives the bowels adequate time to empty completely.

Stay hydrated by sipping fluids throughout the day. Avoid dark juices, dairy products and juice pulp which can leave residue behind.

The Takeaway

Prepping for a colonoscopy requires some dietary restrictions. But you don’t have to say goodbye to meat entirely. Consuming tender, lean beef in moderation along with other low fiber foods can still be part of your menu in the days before the procedure. Just be sure to remove fat, choose easy to digest cuts and avoid processed beef products.

can you eat beef before colonoscopy

How Do I Prepare for A Colonoscopy?

Your doctor’s office will provide you with detailed information on how to prepare for your colonoscopy. It is important to read these instructions as soon as you get them so that you know how to prepare the medicine and what changes need to be made to your medications or diet. Call the doctor’s office for clarification if you have any questions about the instructions.

How Do Low-Fiber Foods Help with Colonoscopy Preparation?

Low-fiber foods make it easier to go to the bathroom because they reduce the amount of undigested food that has to go through your digestive tract. If you have less waste and undigested food moving through your large intestine, your doctor will be able to look at it more closely. Low-fiber food options to enjoy two or three days before your procedure include:

  • White bread, pasta and noodles, white rice, and skinless potatoes
  • Veggies, canned or well-cooked, without seeds or skin
  • Fresh or canned fruit without skins
  • Tender, well-cooked meat, poultry, or fish

During this time, you need to stay away from foods that could mess up the procedure or make it harder to clean the colon. Foods to avoid two or three days before a colonoscopy include:

  • Any food containing seeds or nuts
  • Whole grain bread or pasta
  • Popcorn
  • Raw fruits and vegetables with skin
  • Oatmeal, shredded wheat cereal, and granola
  • Corn, broccoli, or cabbage
  • Dried beans or peas
  • Brown or wild rice
  • Meat with gristle or that is difficult to chew
  • High-fat foods

A clear liquid diet is recommended one day before a colonoscopy. Clear liquids are transparent fluids you can see through when held up to the light. They are easy to digest and leave minimal residue in the colon. They also help to prevent dehydration and electrolyte imbalances in the days before and after your procedure. Liquid options to enjoy one day before a colonoscopy include:

  • Water
  • Apple or white grape juice
  • Clear sports drinks
  • Sparkling water
  • Ice
  • Clear soup such as beef, chicken, or vegetable broth
  • Bone broth and bouillon
  • Coffee or tea (without milk)
  • Jell-O gelatin (do not use purple or red gelatin)

The following liquids can interfere with the test and should be avoided:

  • All red, purple, or blue beverages
  • Milk, shakes, smoothies, or dairy products
  • Orange, grapefruit, or prune juices
  • Any liquids you cannot see through

What can I eat or drink before colonoscopy?

FAQ

Can I eat steak 2 days before colonoscopy?

NO tough meat with gristle Two days before, continue eating only low-fiber foods. See the clear liquid chart for the day before, and day of, your colonoscopy.

Is Hamburger OK before colonoscopy?

Tender or ground meat, including seafood, is OK, as are tofu and skinless potatoes. You can also eat eggs, as well as limited amounts of dairy. Choose bread, pasta and crackers made with refined white flour and white rice over brown rice.

Can you eat meat the week before colonoscopy?

Pre-colonoscopy diet FAQs You can, therefore, eat white bread, white rice and pasta made from refined flour, as well as eggs, fruit with the skin and seeds removed, lean meat and well-cooked vegetables with the skin removed.

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