How To Cure And Smoke Pork Belly For Delectable Homemade Bacon
Pork belly is a boneless cut of fatty meat from the belly of a pig. Curing and smoking it low and slow makes it tender, juicy, and flavorful. Heres how to smoke pork belly to perfection!. We started making our own bacon a few years ago. Back then, there were not a lot of paleo … Read more