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Mastering Perfectly Fried Thin Cut Pork Chops

Want to make quick “breakfast chops”? Learn how to cook thin pork chops perfectly for breakfast or dinner! I love pork chop recipes, and this one for making thin pork chops is one of my favorites. People sometimes call these thin chops “breakfast chops” because they cook so quickly that they can be served for … Read more

How Much Protein is in a Quarter Pound of Beef?

Beef is one of the most popular types of meat due to its great taste and stellar nutritional profile. It’s an excellent source of protein, the building block of muscles and tissues. If you’re wondering specifically how much protein is in a quarter pound (4 ounces) of beef, you’ve come to the right place! In … Read more

Mastering the Perfect Boil for Tender Beef Liver

Beef liver is an excellent source of protein. Liver is good for you and can be made in less than 10 minutes. It’s also a tasty way to make a quick dinner with lots of bold Hispanic flavor on busy nights. However, some people avoid eating liver because they believe it has a mineral and … Read more

How Much Pulled Pork Fits in a Roaster Oven?

For barbecue lovers, pulled pork is a quintessential treat. When slow-cooked to perfection, pork shoulder transforms into tender, juicy shreds of smoky deliciousness. But when cooking for a crowd, it can be tricky to figure out how much meat you need and what size roaster will fit the pork. This guide breaks down exactly how … Read more