Pork belly is a deliciously fatty and flavorful cut of meat that can be prepared in many mouthwatering ways From crispy and savory pork belly burnt ends to sweet and sticky braised pork belly, this cut definitely deserves a good glass of wine alongside it. But with so many wine options out there, what actually … Read more
This page has everything you need to compare prices, make sure you’re not being ripped off on your steak, or just treat yourself to one of the world’s most expensive steaks. There’s a good chance that these five pricey steak cuts will break the bank, but when you eat them, they’ll be well worth it. … Read more
Corned beef and cabbage is a traditional Irish meal that has become a popular dish to enjoy around St. Patrick’s Day here in the United States. If you’re looking for a place to celebrate this holiday with a hearty serving of this classic fare, Cracker Barrel Old Country Store® is a great option. But when … Read more
If youre a fan of shrimp, youve got plenty of company. The small crustacean has a long body and is typically collected for food. The average American eats about 4 pounds of the stuff every year. Thats more than any other seafood. Ranging in size from small to jumbo, shrimp are typically 1 to 3 … Read more
There should always be enough food for a full meal, and if pork chops are on the menu, you need some good sides to go with them. The flavors of pork chops can go in a lot of different directions, which means you have almost infinite choices for where to serve them. These 30 recipes … Read more
How to cook spare ribs in the oven for fall off the bone tender and flavorful meat. To get to the recipe card, go straight to it. If you want to know more about the type of ribs, how to prepare them, and how to cook them (about 2 minutes), read on. Pork side ribs, … Read more
Pork loin is one of the most delicious and versatile cuts of pork. When cooked properly, it can be incredibly juicy, flavorful and tender. However, cooking pork loin can be tricky because it’s easy to overcook and dry it out. So what is the ideal internal temperature for pork loin that balances safety and mouthwatering … Read more
On Thanksgiving, I eat a plate of smoked turkey legs that are so shiny they would make a vegetarian cringe. Last year, I discovered that reheating these babies is an art in itself. See, the first time I tried to bring smoked turkey legs back to life, they turned out more like a medieval weapon … Read more
You may be wondering how long turkey stays fresh in the fridge and the freezer if you want to see how much longer your extra turkey lasts. Keep reading to learn the basics of how to store turkey for later use. Turkey is a versatile and healthy poultry option that can be enjoyed year-round. Purchasing … Read more
For beef lovers looking to add more variety to their menus, diamond lean beef presents an intriguing option. This specific cut of meat has a unique story and some advantageous qualities compared to more common cuts. But what exactly is diamond lean beef and is it worth seeking out? Let’s take a closer look at … Read more