Want to know how many cups of canned beef broth are in a can so you can follow a recipe? Here you go! You’ll also find a lot of other useful information about broth. Beef broth is a versatile pantry staple that adds rich meaty flavor to soups, stews gravies, sauces, and more. But when … Read more
Beef Stroganoff is the ultimate comfort food! This hearty dish is made with seared steak and mushrooms in a creamy, tangy garlic sauce. It’s also very simple to make. It tastes a lot like Swedish meatballs because it’s creamy, sour, and has warm spices like allspice and nutmeg in it. My family likes it best … Read more
Once you have the first cattle on your property, the next most important thing will be how to feed everyone. Knowing a ballpark estimate of how much hay does a cow eat will help you prepare. It’s best for cattle to graze on pasture, but if you feed them hay, grain, and pasture, you’ll quickly … Read more
Burgers are an American staple, perfect for backyard barbeques, diner lunches, or just a quick weeknight meal. Their simple and hearty taste satisfies almost any craving. But how much protein can you expect to get from one of these meaty sandwiches? Let’s break down the protein count in different beef burger styles. Traditional Beef Burgers … Read more
Picture this: tender, smoky goodness so irresistible it practically melts in your mouth. Now, imagine taking smoked pork butt and transforming it into mouthwatering pulled pork on the Traeger grill. With our help, you’ll learn how to make every batch of food taste just right, with the right amount of smoky flavor and juicy tenderness. … Read more
Meatloaf is the ultimate comfort food classic. This hearty dish brings back memories of homecooked family dinners. While recipes can vary a key ingredient in any meatloaf is ground beef. Eggs are also typically used to bind the mixture together. But how many eggs do you need per pound of ground beef when making meatloaf? … Read more
Beef is one of the most popular sources of protein around the world. Its hearty, savory flavor makes it a staple in many diets and cuisines. For those looking to increase their protein intake beef can be a nutritious option when consumed in moderation. In this article we’ll break down exactly how much protein is … Read more
As a busy mom who loves quick and easy meals, my George Foreman Grill is a lifesaver on hectic weeknights. I can cook up juicy pork tenderloin entrées in less than 30 minutes. However, nail down the right cook times is key to achieving tender, mouthwatering results. Over the years I’ve experimented with grilling hundreds … Read more
This recipe shows you a simple way to cook Crispy Pork Belly in the oven or an air fryer. We will use white vinegar to soften the skin, then use kosher salt to absorb the moisture. In this way, we can make the crackling crazy crispy and the pork belly meat juicy, tender, and full … Read more
Are you not sure how much deli meat to order the next time you go? A good rule of thumb is that 1 pound of sliced deli meat makes about 5–6 sandwiches. Cheese slices should be ordered thinner than deli meat, so you’ll have more cheese slices to layer on. Order away!. Roast beef is … Read more