You may have been eating more shellfish than usual, or you may have a sudden craving for that sweet, buttery taste. No matter what the reason is, our cravings are often caused by what our bodies need or don’t have. We’re going to talk about the science behind why we want certain foods and what … Read more
Lean ground beef has gotten a bad reputation over the years with many people assuming that all ground beef is high in fat and unhealthy. However the leanness of ground beef can vary widely, from 70% lean all the way up to 96% lean. So is 96% lean ground beef actually good for you? Let’s … Read more
Cats have eaten meat for thousands of years, either by hunting their own food or getting custom meals from their loving owners. Because cats’ bodies are biologically set up to eat meat, they can’t do well on an omnivorous or vegan diet! That doesn’t mean all meat is good for your cat. Can cats eat … Read more
As a lover of retro Americana foods I have a special fondness for Camp’s buttered beef steaks. These tender cuts of beef smothered in creamy buttery sauce are straight out of the 1950s dinner table. Just one bite takes me back to a classic all-American meal. But finding these nostalgic pre-made beef steaks can be … Read more
Beef spleen is one of those cuts of meat that often gets overlooked. But this nutritious organ meat has a unique taste and texture that deserves more attention in the kitchen. If you’re curious about how to cook beef spleen, you’ve come to the right place! In this guide, we’ll cover everything you need to … Read more
Heart palpitations feel like your heart flutters, pounds or skips a beat. Certain ingredients in food, such as sugar, carbs or salt, can cause them. Supplements, medications and other factors can also play a role. Heart palpitations after eating usually aren’t harmful. Have you ever noticed your heart racing or pounding after eating a large … Read more
From wide, pillowy buns to patties stacked to the heavens, the modern-day hamburger is a sight to behold. But none of this stuffed-to-the-brim eating would have been possible without the Texas-based franchise Whataburger and its signature dish, the No. 1. Typically listed first on the menu, the No. 1 was the first item in the … Read more
This easy Oysters Rockefeller recipe is always a hit. Topped with creamy spinach and breadcrumbs that get hot and golden under the broiler. Oysters Rockefeller is a classic oyster dish loaded with butter, parsley, and other flavorful ingredients With its rich, decadent taste, you may be wondering if you can still enjoy Oysters Rockefeller on … Read more
If you don’t have a gallbladder, bile can flow freely into your small intestine. However, it can’t break down food as well there as it could in your gallbladder. Even though you can live without a gallbladder, you may need to change what you eat to make up for it. Your gallbladder is a 4-inch-long, … Read more
Not having luck with your crock pot? Don’t worry! This Easy Round Steak recipe can be used in the oven to make this hit dish. As a busy mom who loves serving nutritious home-cooked meals oven-roasted bottom round steak has become one of my family’s favorite weeknight dinners. This economical cut of beef turns deliciously … Read more