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Beef

Mastering Tender Topside Beef: A Step-by-Step Guide

Learn how to cook topside beef with our expert advice, and tried and tested recipes. Try an extravagant Sunday roast or an easy slow cooker supper. Topside beef comes from the long, inner muscle of the cow’s thigh. It’s a lean cut, but it’s tastier than silverside beef, which comes from the back of the … Read more

Can You Freeze Beef and Noodles? The Complete Guide

I think that beef and noodles are the best kind of comfort food. The noodles are great, the broth is flavorful, and the beef chunks are so tender they melt in your mouth. Beef and noodles is the ultimate comfort food. With its rich, savory flavors and hearty textures, this classic dish evokes feelings of … Read more

How to Can Beef Stew without a Pressure Cooker

Canning beef stew is a great way to have meals-in-a-jar for lunches, quick dinners, and even emergencies. You can even use venison, lamb, pork, or other wild game in this home canned beef stew recipe. I spend a few days each summer canning beef stew. I also make other soups and stews, but we love … Read more

How Long Can You Keep Minced Beef in the Freezer?

Ground beef is likely to go bad faster than other cuts of meat. People should pay close attention to the color, texture, smell, and expiration date of ground beef. It is safe to store ground beef in the refrigerator for 1–2 days. People in the United States may eat ground beef every day because it … Read more

does beef protein cause acne

A 16-year-old young man had developed severe acne, and his case had stumped his treating physician. Why? Because his acne just wasn’t responding to treatment. Because his acne was so bad, his dermatologist told him to start taking Accutane, a strong prescription acne medicine. Unfortunately, even with this powerful medication, his acne just wasn’t getting … Read more

how is kobe beef slaughtered

The rich flavor, fine marbling, and melt-in-your-mouth texture of Wagyu beef have made it a mainstay on high-end menus all over the world. As the demand for meat around the world grows, it is important to look at how these sacred cows are killed and how that affects the meat we eat. The Art of … Read more