A brow tine is a distinctive feature found on the antlers of some male elk. It refers to a point that extends forward from the main beam of the antler, typically originating near the base. The presence and size of the brow tine can vary between individual elk and is an important identifying characteristic. In … Read more
You’re in the right place if you want easy, healthy, low-calorie, and tasty Weight Watchers (WW) ground beef recipes. Trying to eat better and/or lose weight does NOT mean you have to endure boring tasteless food. It is totally possible to lower the calories and fat without sacrificing flavor!. These recipes don’t have to be … Read more
Planning a large dinner party or event comes with the intimidating challenge of determining how much roast beef to purchase and prepare When responsible for satisfying 30 hungry guests, an accurate calculation of the required quantity of meat is essential for success. This guide provides foolproof techniques to identify ideal portion sizes, select the best … Read more
Enjoy high-quality beef with USDA Choice Angus Beef Whole Short Ribs. This case contains a vast quantity of meat, making it excellent for many different venues. Restaurants, caterers and large homes may find this useful. Its an ideal selection for parties, barbecues and other events. Beef short ribs are considered a prized cut of meat … Read more
Sloppy Joes for a crowd. This is a recipe from our old Church cookbook for Sloppy Joes to serve a large group. This recipe from the book is titled Sloppy Joes for 60. If you want to make a lot of Sloppy Joes for your next party, this has the recipe you need. Let’s take … Read more
There are a lot of different ways to use ground beef. It can be used to make hamburgers, meatballs, taco meat, lasagna, and meatloaf. Meat is sold per package not by weight, all weights are approximate. All orders are to be picked up at our farm location. Due to food safety concerns shipping is unavailable. … Read more
In the early 2000s, Arjen Hoekstra created the water footprint concept. A water footprint, like a carbon or ecological footprint, shows how much water was used in a process or activity. When you think about all the farming, packaging, and shipping that goes into making the food we eat, the results are shocking. A surprising … Read more
This easy savoury mince recipe is tasty, versatile, and excellent for batch cooking and freezing. This recipe, which I got from my grandmother, has been a family favorite for over 50 years. Thank you, Nana! You can serve this family-friendly minced beef stew with roast potatoes, creamy mashed potatoes, pasta, rice, or toast. By adding … Read more
Pressure cookers have become an indispensable kitchen appliance for many home cooks. They allow you to cook food incredibly fast by building up steam pressure. But one common question remains – how many whistles do you need for cooking beef in a pressure cooker? The whistles you hear during pressure cooking indicate that the optimal … Read more
Jimmy John’s is a popular sandwich chain known for its simple menu and speedy service. One of their most popular offerings is the roast beef sandwich. But how many calories are actually in one of these sandwiches? In this article, we’ll take a detailed look at the nutrition facts for Jimmy John’s roast beef sandwiches. … Read more