Cherry shrimp, with their bright red coloration, are a popular freshwater shrimp species kept by aquarium hobbyists. But these small crustaceans, like all shrimp, are adapted to live in water. So a common question asked by cherry shrimp owners is how long can they survive out of water if they accidentally jump out or need … Read more
Bacon is a beloved breakfast staple, but it can get boring eating plain old bacon every day. Why not kick the flavor up a notch by marinating your bacon before cooking? Marinating adds exciting new dimensions of taste that make bacon even more crave-worthy. Marinating works wonders on bacon. The curing process lets the meat … Read more
Need a good idea for an easy weeknight dinner? Try this easy best Costco cilantro lime shrimp recipe. With such simple ingredients for a quick marinade, it comes together in record time. What’s even better is that the cilantro lime sauce can be tailored to your specific palette and tastebuds. If you like easy shrimp … Read more
As an avid home remedy enthusiast, I was fascinated to learn that raw bacon has a long history of being used to draw out infections But does laying a slab of raw pork on your skin really have medicinal effects? I decided to dig into this unusual folk cure and separate fact from fiction. The … Read more
A lot of people who like the outdoors like to go elk hunting, but you need to know a lot about the game to make a good shot. One important factor to consider is the size of an elk’s vital organs, particularly the heart. Knowing where and how big an elk’s heart is can make … Read more
If there is one thing I cook year-round, it’s pot roasts. I might not make a Dutch oven pot roast in the summer, but I do make a good slow cooker pot roast. On the other hand, I’m thinking about getting central air conditioning because I’m sick of working in a kitchen that is too … Read more
This honey baked turkey might be my new favorite Easter recipe, even though I love honey baked ham. This honey baked turkey recipe is simple, uses simple ingredients, and has easy step-by-step instructions to make the best turkey that your whole family will love. As the holidays approach, many families look forward to preparing a … Read more
This Pork and Chicken Stock has appeared once already on the blog––in my Shanghai Wonton Soup post. Because I think this stock is not only good on its own, but also very useful, I’m sharing it today as its own recipe! The simple reason of course is the flavor. Clear, delicious pork and chicken goodness. … Read more
In our home we absolutely love a slow cooker dinner. My little girls now like this slow cooker pulled pork too. They love to eat it in a gluten-free brioche bun. For this recipe I love to use a boneless pork leg or boneless pork shoulder. These cuts are often cheap, and work perfectly for … Read more
Lobster bisque should be creamy, flavorful, and full of big chunks of lobster. This recipe will show you how to make it with simple ingredients and step-by-step instructions. It’s the best way to make those special lobster dinners truly shine!. I’ve been doing some very important, and extremely thorough seafood research during my time on … Read more