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What is the Best Temperature to Smoke Beef Jerky?

Beef jerky is a tasty, protein-packed snack that’s fun to make at home. Getting the right temperature when smoking jerky is key to ensuring it turns out with the perfect texture – dried but not overly crispy, chewy but not tough. So what’s the ideal temperature range for smoking jerky? Read on for a complete … Read more

Is Turkey Bacon OK for Diabetics?

A nutritious breakfast is essential for people with type 2 diabetes. Suitable options include smoothies, oatmeal, eggs, and fruit. Sourdough and other breads can also be a healthy addition. Breakfast is an essential meal. Research shows that people with diabetes who eat breakfast are less likely to overeat throughout the day. Unfortunately, many breakfast options … Read more

How To Cook Perfect Roast Pork In A Halogen Oven

Hello everyone. My JML halogen oven has been here for a few months now, and I’ve tried cooking a roast pork dinner a few times. The pork joints I’ve cooked before today were never as tender as the ones I’ve cooked in a traditional oven. They are always a little tougher. I have tried various … Read more

Is Tuna From Fiji Safe To Eat? What You Need To Know

CR tested canned tuna from Bumble Bee, Chicken of the Sea, StarKist, and other popular brands. Heres our advice for pregnant people, and everyone else. Cans of tuna are cheap, easy to find, and full of protein and omega-3 fatty acids that your body needs. They are a standard item in kitchens, delis, and school … Read more

What is the Fat Side of a Ham and Why Does it Matter?

What cut makes that famous holiday ham? It’s a mix of the cut (from the hind leg) and the curing. When a ham is preserved through salt-forward curing, you can expect it to be moist, tender and flavorful. It also brings out the ham’s sweet, salty and sometimes smoky-tasting notes. Given the size, it’s ideal … Read more