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Are Wienerschnitzel Hot Dogs Made from Beef?

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Wienerschnitzel is an American fast food chain known for its hot dogs. With hot dog stands across the western United States, Wienerschnitzel serves over 120 million hot dogs per year. Their signature hot dog is the “World Famous Original” – a plump, juicy hot dog nested in a steamed bun and topped with mustard, ketchup, chili, and onions But what exactly is in a Wienerschnitzel hot dog? Are Wienerschnitzel hot dogs made from 100% beef? Let’s find out.

The Wienerschnitzel Hot Dog Lineup

Wienerschnitzel offers three main types of hot dogs

  • World Famous Original – This is Wienerschnitzel’s signature hot dog. It features a blend of pork and beef.

  • Polish Dog – This hot dog also contains a blend of pork and beef. It’s topped with mustard, grilled onions and sauerkraut.

  • All Beef Footlong – As the name states, this hot dog is made from 100% beef. It’s a full 12 inches long.

So clearly not all Wienerschnitzel hot dogs are made from pure beef. Only the All Beef Footlong contains 100% beef. The other dogs contain a pork/beef blend.

Why the Pork/Beef Blend?

There are a few reasons why Wienerschnitzel uses a blended meat recipe for their signature World Famous Original hot dog:

  • Cost – Pork is less expensive than beef. The blend helps keep costs down.

  • Flavor – Many people feel the pork adds more flavor. The blend of meats provides a fuller, richer taste.

  • Texture – Pork helps add moisture and softness that beef alone can’t provide. It gives the hot dog a smooth, tender bite.

  • Tradition – Pork/beef blends are traditional in many types of sausages. Wienerschnitzel aimed for an authentic sausage taste.

The pork/beef blend is part of what defines the unique Wienerschnitzel hot dog flavor profile. It’s not a pure beef hot dog, but it does contain some beef mixed with pork.

Other Important Hot Dog Facts

While the blend of meats might be the most noteworthy aspect of Wienerschnitzel’s hot dogs, here are some other key facts:

  • The hot dogs contain no artificial colors, flavors or by-products.

  • They use a natural hickory smoke flavoring.

  • The hot dogs are made with a proprietary spice blend.

  • They are skinless, so no tough casings to bite through.

  • The dogs are gently steamed to plump them up.

  • Buns are lightly toasted for added crunch.

  • A wide array of fresh toppings and condiments are available.

So while not beef, Wienerschnitzel hot dogs are carefully crafted for optimal flavor, texture and enjoyment.

Nutritional Profile

The nutrition facts for a World Famous Original Wienerschnitzel hot dog are:

  • Calories: 330
  • Fat: 24g
  • Carbs: 15g
  • Protein: 13g

The All Beef Footlong has similar nutrition but slightly less fat at 21g.

As you would expect with hot dogs, they are on the high side for fat, sodium and processed meat. But an occasional hot dog won’t doom your diet! Moderation is key.

Why the Name “Wienerschnitzel”?

Wienerschnitzel is an American company, but it has an unusual German name. Why is that?

The founder, John Galardi, wanted a fun, memorable name that would stand out. “Wienerschnitzel” is based on a thin, breaded veal cutlet dish popular in Germany and Austria.

The term means “Vienna cutlet” in German, as “wien” refers to Vienna, Austria. So while an unusual name for a hot dog joint, it does tie to traditional German cuisine in an abstract way.

Signature Tastiness

While not quite the same as hot dogs actually from Vienna, Wienerschnitzel hot dogs have earned their own cult following. With their blend of meats providing signature flavor, and fun retro vibe, Wienerschnitzel stands deliver an utterly satisfying hot dog experience.

So are Wienerschnitzel’s hot dogs made of 100% pure beef? No, not quite. But the pork/beef blend of the World Famous Original is what gives these hot dogs their uniquely craveable taste. When you have a hankering for a piping-hot hot dog with zesty chili and sweet diced onions, Wienerschnitzel satisfaction is hard to beat!

are wienerschnitzel hot dogs beef

Eating EVERY Wienerschnitzel Hot Dog To See Which Is Best!

FAQ

Does wienerschnitzel use beef or pork?

To avoid confusion, Austrian law requires that Wiener Schnitzel be made of veal. A schnitzel made of pork can be called Wiener Schnitzel vom Schwein (‘Wiener schnitzel from pork’) or Schnitzel Wiener Art (‘Viennese style schnitzel’).

What are Wienerschnitzel hot dogs made of?

You need a piece of either pork (schwein Schnitzel) or veal (Wiener Schnitzel) that has been salted/peppered, dredged in flour, then beaten egg, then bread crumbs, and fried lightly. The meat must be cross cut and is usually pounded thin before breading and frying. It is usually served with lemon wedges.

What meat is used at Wienerschnitzel?

A traditional wiener schnitzel is made using a veal cutlet, pounded flat until it’s 4mm thick. Other versions of schnitzel use pork, chicken or even plant-based ingredients such as seitan, but these can’t rightly be described as ‘wiener’ (‘Viennese’).

Are wienerschnitzel corn dogs beef?

Craving something crispy and juicy? Sink your teeth into Weinerschnitzel Beef Corn Dogs, a delicious snack perfect for any time of day. Made with 100% beef and coated in a crispy cornmeal batter, these corn dogs are sure to satisfy your hunger and taste buds.

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