Tacos are a fun and easy dinner staple in many households. But coming up with exciting new taco fillings can be a challenge. If you’re looking for a tasty new taco recipe that comes together quickly with minimal cleanup, then you need to try HelloFresh’s One Pan Turkey Stir Fry Tacos!
As a busy mom who loves cooking homemade meals but hates spending all evening in the kitchen, I was thrilled when I discovered this recipe It delivers a lot of flavor with very little effort All you need is ground turkey, veggies, spices and tortillas to whip up an amazing weeknight dinner.
Here’s an overview of why I love this simple recipe:
A Complete Meal in One Pan
- Cooks entirely in a single skillet – no multiple pots and pans to scrub later!
- Short ingredient list of pantry staples and fresh produce
- Prep and cook time under 30 minutes
Big, Bold Flavors
- Zesty stir fry sauce packs a flavor punch
- Seasonings like chili powder, cumin and oregano add warmth
- Fresh lime juice right before serving keeps it tasting bright
Satisfying Yet Healthy
- Lean ground turkey provides protein
- Load up on fiber-rich veggies like corn, zucchini and bell pepper
- Skip unhealthy taco seasoning mixes full of sodium and preservatives
Fully Customizable
- Add any toppings you like such as lettuce, cheese, salsa or avocado
- Swap in different veggies depending on what’s in season
- Adjust spice level up or down to suit your family’s tastes
Kid-Approved and Fun
- Kids love DIY taco night where they can build their own
- crunch from the taco shells satisfies snacky appetites
- Add some refried beans on the side for extra kid-pleasing flavor
I don’t know about you, but I’m always looking for new ways to get my kids to eat more vegetables. The great thing about tacos is you can sneak in finely chopped greens like spinach without anyone noticing! This recipe uses flavorful ingredients like lime, cilantro and spices to make the produce irresistible.
The stir fry sauce is definitely the star of the show It’s a savory, gingery mixture that comes together in just a few minutes The recipe calls for
- Low-sodium soy sauce
- Brown sugar
- Rice vinegar
- Fresh ginger
- Garlic
- Chili-garlic sauce or Sriracha for heat
Simply whisk everything together right in the pan after browning the turkey. Then let the sauce reduce for a few minutes to concentrate the flavors.
Once the sauce is ready, you’ll throw in the veggies to cook until they’re tender crisp. I used a combo of corn, zucchini and red bell pepper, but you could easily swap in broccoli, carrots, green beans or whatever you have on hand.
When the filling is done, simply pile it into warmed taco shells and finish them off with your favorite toppings. Every bite packs tons of tasty turkey and veggie flavor in a handy handheld package.
Here are a few pro tips I learned after making this HelloFresh one pan turkey stir fry taco recipe several times:
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Use a large nonstick skillet or wok to avoid sticking and make cleanup easier. Nonstick also allows you to use less oil.
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Pat the ground turkey dry before cooking to prevent splattering. Break up the meat into small crumbles as it cooks.
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Add corn kernels and zucchini first since they take a bit longer to become tender. Then stir in faster cooking bell pepper at the end.
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For even quicker cooking, use shredded cabbage or bagged coleslaw mix instead of chopping your own.
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Warm the taco shells in the oven wrapped in foil while the filling cooks.
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Set out toppings family-style so everyone can customize their own tacos.
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Swap in whole grain tortillas or lettuce cups for a lower carb option.
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Top with diced mango or pineapple for a fun tropical twist.
You really can’t go wrong with this simple and satisfying taco recipe. It’s budget-friendly, healthy and comes together in 30 minutes or less. That checks all the boxes for a busy family meal!
To get started, you’ll need:
Ingredients:
- 1 pound ground turkey
- 1 tablespoon olive oil
- 1 yellow onion, diced
- 3 cloves garlic, minced
- 1-inch piece fresh ginger, peeled and grated
- 1⁄4 cup soy sauce or tamari
- 3 tablespoons brown sugar
- 2 tablespoons rice vinegar
- 1-4 teaspoons chili garlic sauce or Sriracha
- 1 teaspoon chili powder
- 1⁄2 teaspoon ground cumin
- 1⁄4 teaspoon dried oregano
- 2 cups corn kernels, frozen, canned or roasted
- 1 medium zucchini, diced
- 1 red bell pepper, diced
- Juice of 1 lime
- Chopped fresh cilantro
- 12 taco shells or tortillas
- Shredded lettuce, diced tomatoes, shredded cheese, guacamole or other desired toppings
Instructions:
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In a large skillet over medium heat, add olive oil and ground turkey. Cook, breaking up meat into crumbles, until no longer pink, about 5 minutes.
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Add onion, garlic and ginger to skillet. Cook 2 minutes more until softened.
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Whisk together soy sauce, brown sugar, rice vinegar and chili garlic sauce in a small bowl. Pour mixture over turkey and stir to coat.
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Add chili powder, cumin and oregano. Let sauce come to a simmer then reduce heat and let cook 2-3 minutes until slightly thickened.
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Add corn and zucchini to skillet. Cook 5 minutes more.
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Stir in bell pepper and cook just until tender crisp, about 2-3 minutes.
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Remove pan from heat. Add lime juice and cilantro, stirring to combine.
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Warm taco shells/tortillas according to package directions.
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Fill taco shells with turkey stir fry mixture then load up with desired toppings.
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Enjoy your easy one pan turkey tacos!
With this simple recipe, you can have a flavorful homemade taco night your whole family will love. The handy how-to steps walk you through quickly browning the turkey, making the zesty stir fry sauce, and cooking the veggies to perfection.
Before you know it, you’ll have a pan of juicy turkey and tender vegetables ready for piling high into crunchy taco shells. Top them any way you like for a fully customizable meal.
Leftovers pack up nicely for quick lunches or dinners later in the week too. Just reheat them in the microwave or a skillet with a little oil.
Give this HelloFresh one pan turkey stir fry taco recipe a try soon for a dinner that’s satisfying yet easy enough for busy weeknights. With just 30 minutes of hands-on time and one pan to wash, dinnertime can feel a little less hectic.
with Tangy Slaw, Gochujang Mayo & Crispy Fried Onions
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
(Contains Sesame, Soy, Wheat)
(Contains Eggs)
(Contains Soy, Wheat)
(Contains Soy, Wheat)
(Contains Wheat)