It only takes 15 minutes for frozen turkey burgers to go from freezer to bun in the air fryer. We love how easy and quick this recipe is.
It seems like everyone loves using their air fryer to cook frozen convenience foods. Also, there’s a good reason for this: the air fryer is the best way to heat up frozen foods.
We love cooking frozen meatballs, egg rolls, and now frozen turkey burgers in the air fryer. Easiest dinner yet!.
Turkey burgers that are frozen already have their patties seasoned. All they need is cheese and a topping, and they’re ready to go “down the hatch.” ”.
We have made turkey burgers in an air fryer before. If you’d rather have fresh ones, they are a little more work. They are worth every second though!.
Turkey patties – The turkey burgers we’ve found frozen are all ⅓ pound each. For smaller burgers, decrease cook time accordingly. For larger burgers, increase cook time.
Cheese – We use American on most burgers, but you can certainly use whatever you like!
Buns- You can use your favorite buns for these burgers. We toast them before serving for the best results.
Toppings- We like to load these up with ketchup, mayo, lettuce, tomato, pickles, and onion. Below I have some toppings that will take this patty and make it taste way different! Keep reading!.
As a busy mom who wants to feed my family healthy meals I often turn to turkey burgers. They are a lean protein-packed option that both kids and adults enjoy. While you can cook turkey burgers in the oven or on the grill, using an air fryer is my new favorite way to make them. Air frying gives you a quick, hands-off cooking method that leaves the burgers juicy inside with a crisp outer crust.
I recently tested out cooking Butterball turkey burgers in my air fryer and was thrilled with the results The burgers came out tender and moist thanks to the circulating hot air that surrounds and cooks the food In this article, I’ll share my tips for making foolproof Butterball turkey burgers in the air fryer.
Benefits of Air Frying Turkey Burgers
There are a few reasons why air frying is my go-to technique for cooking turkey burgers:
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** Quick cooking ** Air frying is way faster than oven baking The burgers take only about 10-15 minutes to cook through This makes it easy to get dinner on the table quickly on busy weeknights.
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Juicy burgers: The hot air circulates around the burgers and seals in moisture. The burgers come out succulent, not dried out.
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Crispy exterior: The outside of the patties gets nicely browned and crisp. You get that satisfying crunch with each bite.
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Hands-off method: Once you load up the air fryer basket, it cooks the burgers by itself. No need to hover over a grill or stove.
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Easy cleanup: With no butter or oil needed, there’s minimal mess and cleanup of the air fryer basket afterwards.
Picking the Right Turkey Burger
To get the best results when air frying, you need to start with a quality turkey burger:
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Butterball turkey burgers: I prefer Butterball brand because they contain no preservatives or artificial ingredients. The burgers have great turkey flavor and hold together well during cooking.
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85% lean: Go for an 85% lean ground turkey burger. This gives you burgers that are juicy instead of dry and crumbly.
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1/4 pound patties: The thinner 1/4 pound patties cook up quickly and evenly in the air fryer. Pick burger packs with individually portioned 4-ounce patties.
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Unseasoned: Opt for plain unseasoned turkey burgers. Then you can add your own spices and flavors.
Once you’ve selected your Butterball 85% lean quarter pound turkey burger patties, you’re ready to start air frying.
Ingredients Needed
To cook the turkey burgers, you’ll need:
- Butterball 85% lean quarter pound turkey burger patties
- Olive oil or avocado oil spray
- Salt and pepper
- Additional burger toppings like cheese, lettuce, tomato, etc.
That’s it! The air fryer does all the hard work of actually cooking the burgers for you.
Step-by-Step Guide for Air Frying Turkey Burgers
Follow these simple steps for air frying juicy, flavorful Butterball turkey burgers:
1. Pre-heat Air Fryer
- Pre-heat your air fryer to 370°F. This takes just a couple minutes.
2. Spray Burger Patties with Oil
- Lightly spray both sides of each turkey burger patty with olive oil or avocado oil spray. This helps promote browning and prevents sticking.
3. Season the Turkey Burgers
- Season the tops of the patties with salt, pepper and any other spices you want. I like using a southwest spice blend.
4. Arrange Burgers in Fryer Basket
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Place the oiled and seasoned turkey burger patties in the air fryer basket. Don’t overcrowd them.
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For a medium air fryer, cook 2-3 burgers at a time. Work in batches to avoid overcrowding.
5. Air Fry for 5 Minutes
- Cook the patties for 5 minutes at 370°F. This pre-cooks them a bit.
6. Flip and Cook 5 More Minutes
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Remove the basket and flip the burgers over.
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Return to the air fryer and cook for another 5 minutes at 370°F.
7. Check Internal Temperature
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Stick an instant read thermometer in the center of the thickest burger.
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It should register 165°F when they are fully cooked.
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If needed, cook 1-2 more minutes until 165°F.
8. Add Cheese and Finish Cooking
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If desired, top each patty with a slice of cheese such as cheddar or provolone.
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Cook 1 more minute to melt the cheese.
9. Remove from Fryer and Let Rest
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When the burgers reach 165°F, remove the basket from the air fryer right away.
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Let the turkey burgers rest for 5 minutes before serving. This allows juices to reabsorb for maximum moistness.
10. Serve Up Juicy Burgers
Your Butterball turkey burgers are now ready to serve! Construct the burgers on buns with your desired toppings like lettuce, tomato, onion and condiments.
The air fryer leaves you with plump, juicy turkey burgers that have great texture and flavor. The whole family will gobble them up!
Tips for the Best Results
To achieve turkey burger perfection in your air fryer, keep these tips in mind:
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Don’t overload the air fryer basket or the burgers won’t get crispy.
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Brush both sides of the patties lightly with oil for optimal browning.
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Flip the patties halfway during cooking for even doneness.
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Insert an instant read thermometer to confirm they reach 165°F.
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Allow burgers to rest before serving or they’ll be dry.
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Add cheese right at the end so it melts but doesn’t burn.
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For food safety, discard any leftovers after 3-4 days.
Cooking Time Chart
To take the guesswork out of air frying turkey burgers, follow this handy cooking time chart:
| Number of 1/4 lb Patties | Air Fry Temp | Cook Time |
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How to Make Turkey Burgers in the Air Fryer:
Air fry the burgers – Mist your air fryer basket with oil spray. Then arrange your burgers in a single layer. Air fry for 15 minutes at 375 degrees F. Check that the internal temp of the burger is 165 degrees F or higher. Cook longer if necessary. It won’t be necessary to flip the burger, they should cook evenly without the flip.
When the turkey burger is done, put cheese on top of it in the air fryer basket. Close the basket and leave the air fryer off for one more minute. This will melt the cheese wonderfully!.
Despite the fact that both beef and turkey are healthy, the turkey burger is generally thought to be better for you because it has less saturated fat.
And yes, make sure your burgers are cooked to 165 degrees. If you cook them too long, they will be dry, which is never good.
Greek style – Use Feta cheese, tzatziki sauce, and red peppers.
American style – Add bacon, ketchup, mayo, cheddar cheese, lettuce, and tomato.
Barbecue style- Add some barbecue sauce and onion rings to the top of the burger. This is good with cheddar cheese or American cheese.
It’s okay to trust me. Mix honey mustard and BBQ sauce together, then put it on the burger with your favorite cheese. This is also good with lettuce and tomato on it.
No matter how you top it, your air fryer turkey burger is going to turn out delicious!
More Air Fryer Sandwich Recipes:
Air Fried Turkey Burger from Frozen | Butterball | Instant Pot Vortex | Ninja Foodi | Air Fryer
FAQ
How long do you cook butterball frozen turkey burgers?
Can you cook a Butterball turkey in an air fryer?
How long to heat up turkey burger in air fryer?
How do you cook a turkey burger in an air fryer?
Place the turkey burger patties in the air fryer basket, making sure they are not touching each other. Cook for 7-8 minutes on one side, then flip the burgers over and cook for an additional 5-7 minutes on the other side. If using a meat thermometer, the internal temperature of the burger should reach 165°F before removing from the air fryer.
How to cook Turkey meatballs in air fryer?
Heat a pan with olive oil. Add the meatballs to the pan and cook for 10-15 minutes, turning every 3 minutes until all sides are browned. How to make turkey meatballs in the air fryer: Air Fry at 400° for 12-15 minutes until golden brown, allow to cool + enjoy!
Can You air Fry frozen turkey burgers?
There’s no thaw needed, and the cook time is incredibly fast. Air frying frozen turkey burgers ensures that they cook evenly, retaining their juiciness and flavor without the need for additional oil or fat. Air fry frozen turkey burger to perfection by placing the frozen turkey burgers in the air fryer basket in a single layer.
How do you cook a Turkey in an air fryer?
Cover and refrigerate 30 minutes or more. Bring out the turkey from the fridge, and preheat the air fryer by running it at 375°F (190°C) for 5 minutes. Divide the turkey into 4 even sized pieces, and roll into 4 balls. Brush the air fryer basket with oil, then place turkey balls in the air fryer basket.
Are Butterball turkey burgers good for air frying?
Butterball turkey burgers are an excellent choice for air frying because they are made from high-quality turkey meat that is lean and flavorful. They come pre-formed and pre-seasoned, which makes preparation a breeze. Additionally, they are low in fat and calories, making them a healthy choice for anyone looking to watch their waistline.
Can You air Fry frozen turkey patties?
Preheat the air fryer to 380 degrees Fahrenheit. Once the air fryer is hot, add the frozen turkey patties into the air fryer tray. Make sure that there is no overlap so that they can cook evenly. Air fry the turkey patties for 13-18 minutes total until fully cooked through as well as browned and slightly crispy on the outside.