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The Easiest Guide to Perfectly Microwaved Conecuh Sausage

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For the times when only the taste of pure hickory smoked sausage will satisfy. This was Henry’s favorite. Make a skillet full of sausage in less than 10 minutes and serve it with your favorite sides.

As a busy mom, I’m always looking for quick and easy breakfast ideas to feed my hungry family. Conecuh sausage is a staple in our house for its bold, smoky flavor, but who has time to cook it on the stovetop every morning?

I discovered that the microwave can be the perfect solution for fast and delicious Conecuh sausage. With just a few simple steps, you can cook these sausages to juicy perfection in minutes.

Read on for my foolproof method to microwave Conecuh sausage to all its savory glory. I’ll walk you through choosing the right microwave-safe dish step-by-step cooking instructions and tips for perfect results every time.

Choosing the Right Dish for Microwaving Sausage

To start you need to use a microwave-safe dish that’s appropriate for cooking sausage. Here are the key factors to consider

  • Size – Make sure the dish is large enough to lay the sausages flat without crowding. Overcrowding can lead to uneven cooking.

  • Material – Use microwave-safe materials like glass or ceramic. Avoid metal and plastic that could melt.

  • Shape – A shallow, oval baking dish works well. This allows grease to drain away from the sausages.

  • Covering – Covering the dish with a lid or microwave-safe wrap will trap steam and enhance cooking.

Once you have the right microwave-safe vessel, you’re ready to start cooking!

Step-by-Step Cooking Guide for Microwaved Sausage

Follow these simple instructions for perfectly cooked Conecuh sausage every time:

  1. Prepare the sausages – Remove any packaging and separate linked sausages. Prick skins with a fork to prevent bursting.

  2. Arrange in a single layer – Place sausages in dish without overlapping. This allows for even cooking.

  3. Cover and microwave – Cover dish with lid or wrap. Microwave at 50% power for 1 minute per side.

  4. Check for doneness – Test sausage internally to ensure no pink remains. Cook 30 seconds more if needed.

  5. Let rest briefly – Allow sausage to rest 1-2 minutes before serving. This firms them up for easy slicing.

In just a few short minutes, you can enjoy piping hot, perfectly cooked Conecuh sausage for breakfast!

Handy Tips for Microwave Sausage Perfection

With these useful tips and tricks, you can take your microwaved Conecuh sausage to the next level:

  • Use a microwave bacon rack for easy grease drainage.

  • Place a paper towel under the sausages to soak up excess grease.

  • For even more flavor, wrap in a damp paper towel to keep moist.

  • Pierce sausages several times before cooking for best results.

  • Adjust cooking times for thicker or larger sausages that need more time.

  • For added flavor, brush sausages with oil and seasonings before microwaving.

  • Let sausages stand 2-3 minutes after cooking if extra firmness is desired.

Quick and Delicious Ways to Serve Microwaved Sausage

Once you’ve mastered the art of microwaving Conecuh sausage, get ready to enjoy it in all kinds of meals and snacks!

  • Start your day right with a hearty breakfast sandwich on an English muffin

  • Wake up to cheesy grits topped with crumbled sausage

  • Add to a breakfast pizza with scrambled eggs and veggies

  • Toss chopped sausage in potato hash or cheesy eggs

  • Layer in a breakfast burrito with eggs, cheese, and salsa

  • Serve alongside pancakes or waffles for a savory twist

  • Enjoy as an easy high-protein snack anytime

how to cook conecuh sausage in microwave

How to Cook Conecuh Sausage – The Right Way!

FAQ

Can I cook sausages in the microwave?

If you have never thought of cooking sausages in the microwave before, give it a go. They won’t brown but it’s quick and efficient with no messy frying pans to wash up. This recipe is part of a Budget family microwave meal plan.

What is the best way to cook conecuh sausage?

Cook the sausage over indirect heat between 350F-400F on your grill for about 20 minutes or until heated through. No grill, no problem. Simply place the sausage on a broiler pan and broil on high for 8-10 minutes.

Is conecuh sausage already cooked?

“I love Conecuh because it holds its snap better than any other breakfast sausage I have used,” he says, adding that because it comes fully cooked and is really hard to overcook, it’s an easy ingredient for home cooks to play around with.

How to microwave Eckrich smoked sausage?

Microwave Oven: Remove links from package and place in single layer in microwave-safe dish, add 1/2 cup water, and cover. Microwave on HIGH (100% power) 3 links for 2-3/4 minutes and 6 links for 3-1/2 minutes, or until hot. Let stand covered for 1 minute.

Can you cook sausage in the microwave?

Cooking sausage in the microwave is easy and fast. To cook sausage in the microwave, place it on a microwave-safe plate on one side for 1 minute at 50 percent power. Then, turn the sausage over and cook at 50 percent power for another minute. Let the sausage rest for 1 to 2 minutes before eating.

How to cook Conecuh sausage?

Another way of cooking Conecuh sausage is using an air fryer, microwave, oven, grill, and stovetop. The quickest and easiest way to cook sausage is by using an air fryer. This kitchen appliance saves you a ton of time and cooks quickly, which is great for every morning.

How to cook Conecuh sausage instead of Meatballs?

Instead of meatballs, we are going to modify the dish with Conecuh sausage. For cooking this dish, you will need: Cut the Conecuh sausages into links of ½ inches. Heat a large skillet and add chopped onion and diced bell pepper. Also, add the sausage links into the pan and cook it for about 5 minutes.

Can sausages be reheated in the microwave?

Sausages can be reheated in the microwave. They only need around a minute and a half to be reheated fully in the microwave. For the best results, you should reheat sausages in the oven, but this does take quite a while longer.

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