Want some tasty prawn dishes? Try pepper prawns, prawn curry, stir-fried prawns with sauce, or butter garlic prawns. The list goes on. Prawns belong to the crustacean group of sea creatures and are delicious. But because a lot of people are allergic to prawns, it makes you wonder if it is safe to eat them … Read more
Yes, there is nothing better than a steak that has just been grilled or seared in a pan, right off the stove or grill. But what about when we need to reheat the leftovers the next day? You may be wondering, “How do I reheat steak so it stays tender and tasty?” We can’t eat … Read more
Salt pork is a beloved ingredient in many classic American dishes like baked beans, succotash, soups, and stews. Its salty, smoky flavor adds a wonderful depth of taste. However, salt pork earned its name for a reason – it’s cured in salt, which makes it incredibly salty! Too much salt can make recipes unpalatable. Thankfully, … Read more
As a backyard chicken owner, ensuring your flock gets proper nutrition is one of the most important things you can do. Commercial feeds often lack essential vitamins and minerals chickens need to stay healthy This is where a nutri-balancer comes in. A nutri-balancer is a supplement containing a blend of grains, seeds, and other ingredients … Read more
Bacon is one of the most beloved foods in America. The savory, smoky flavor and crispy texture make bacon an irresistible addition to everything from breakfast sandwiches to burgers. However regular bacon is high in sodium, which can negatively impact heart health when consumed in excess. This has led to the popularity of low sodium … Read more
When you’re done eating a meal with bacon, if no one has already taken the leftover savory strips as a snack, you may have some leftovers that you shouldn’t throw away. What should you do with leftover cooked bacon?. Some people might think that cooked bacon isn’t worth storing to eat later, but that’s not … Read more
Brussels sprouts are one of those divisive veggies that people tend to either love or hate. But even sprout skeptics may become converts when these mini cabbages are roasted to crispy perfection and tossed with smoky bacon. Celebrity chef Jamie Oliver has an easy recipe that transforms Brussels sprouts into a tasty, crowd-pleasing side. With … Read more
The gracefully sweeping Lobster font has become an trendy favorite for designers and regular iPhone users alike. With its playful curves and vintage vibe, it adds a touch of personality to any project. If you’ve been looking for ways to download and install this hip script font on your iPhone, you’ve come to the right … Read more
The beef heel muscle may sound like an obscure cut, but it’s actually a delicious and underutilized piece of meat This oddly-shaped muscle needs special treatment to transform its tough textures into tender, meaty perfection Follow this beginner’s guide to selecting, preparing, and cooking beef heel muscle, and you’ll unlock a tasty new ingredient for … Read more
What kinds of proteins are good for dogs? Keep reading to find out the pros and cons of different types of protein in dog food. While many people think of dogs as carnivores, the truth is that dogs, like humans, are omnivores. That means they eat a little bit of everything from vegetable matter to … Read more