How Much Is 3⁄4 Pound of Ground Beef? A Detailed Guide As home cooks, we often come across recipes that call for pounds of ground beef as an ingredient While some recipes specify the exact weight like 1⁄4 pound or 1⁄2 pound, others may simply list 3⁄4 pound ground beef. This can get confusing when … Read more
This Roasted Pork Tenderloin is a simple and tasty way to make a lean protein for dinner. It goes well with a lot of different sides, like Maple Glazed Carrots and Crispy Smashed Potatoes. It’s perfectly seared on the outside, but tender inside. It only takes 20 minutes to cook!. Anytime I see pork tenderloin … Read more
Unlocking the Secret Behind IHOP’s Tantalizing Sausage Links The mouthwatering aroma of sizzling sausage links on the griddle is a quintessential part of the IHOP experience. But have you ever wondered exactly what brand of sausage makes IHOP’s links so tasty? It turns out that IHOP uses its own proprietary blend of sausage that’s tailored … Read more
When I was small, I went abroad with my family. We were given cookies to eat on the plane, but we didn’t know that they had lard in them (made from pig fat). As soon as my mother found out, she forbade us from eating them anymore. I don’t think we washed our hands or … Read more
Bacon is one of the most beloved breakfast foods around the world. Whether you like yours crispy or chewy, a rasher of bacon can instantly elevate a simple meal into a delicious treat. But have you ever wondered exactly how much a rasher of bacon weighs? The answer isn’t as straightforward as you may think. … Read more
These Barbecued Pork Steaks are marinated, rubbed in spices and slow roasted on the grill. Simply the most tender and flavorful pork steak recipe you will find!. One of our favorite things to put on the grill is Barbecued Pork Steaks. They are so loved by everyone in our family. Especially my son, who asks … Read more
Juicy, tender, amazing flavor, hint of smoker, and very inexpensive. Smoked pork tenderloin is a FANTASTIC choice for a nice meal to enjoy with friends and family. We have all had baked tenderloin, so lets now take it to the next level and smoke it!. Pork tenderloin is a lean, tender cut of meat that … Read more
As someone who follows a strict gluten-free diet, I do most of my grocery shopping at Walmart for the convenience and low prices. I often pick up ground beef to use in recipes like burgers, meatballs, chili, etc. But recently I started wondering – is the ground beef at Walmart really gluten-free like they claim? … Read more
Ham hocks are an invaluable ingredient that can add rich, smoky flavor to soups, beans, stews, and other dishes. But if you’re purchasing ham hocks for a recipe, how much should you expect them to weigh? Let’s take a closer look at the typical size range for this flavorful cut. The Average Ham Hock Weight … Read more
Traceable to farm or ranch. No antibiotics, ever, and no added growth hormones. Because better meat is our commitment to you. Whether it’s grass-fed beef or air-chilled chicken, you deserve to feel good about the meat you’re buying. We know where the meat and poultry in our Meat department came from because we have high … Read more