Demystifying the Pink Hue: Everything You Need to Know About Pink Turkey Deli Meat
After hours of careful preparation, seasoning, monitoring, adjusting, and resting, you’ve got the turkey beautifully golden-browned and you’re already basking in well-earned ooohs from the family. But when you start to carve the breast, you notice that some of the meat has a pinkish hue. What’s the story? Is it undercooked? Is dinner doomed? The … Read more