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How to Tenderize Veal Cutlets for Perfectly Juicy Meat

Veal cutlets can be a quick and tasty meal, but only if the meat is properly tenderized before cooking. Tough, chewy veal makes for an unenjoyable dining experience Thankfully, tenderizing veal cutlets is simple with a few easy techniques Below are the most effective methods for tenderizing veal cutlets to ensure they turn out juicy, … Read more

How to Cook Delicious Beef Bottom Round Steak Stir Fry

This 30-minute Steak stir-fry recipe is filling, tasty, and brimming with veggies. Super easy to make, it’s the perfect addition to your back-to-school weeknight dinner rotation. We partnered with Beef. It’s What’s for Dinner. This protein-rich stir fry was made by the Beef Checkoff to help you get ready for back-to-school time. You can’t go … Read more

How to Tell the Difference Between Cooked Veal and Pork

As a home cook who loves experimenting with different meats, I’m often trying to determine whether a cooked meat is veal or pork. While they share some similarities, there are several ways to identify key differences between cooked veal and pork. In this comprehensive guide, I’ll outline the distinguishing factors in texture, color, fat marbling, … Read more