Beef burgers have become a staple food for many Americans. Their convenience, customizable flavors, and satisfying taste make them a go-to choice for a quick meal. However, with recent concerns over the health effects of processed meats, many people wonder – are beef burgers processed? What is Processed Meat? Processed meat refers to meat that … Read more
The city of Jinhua is in the eastern coastal province of Zhejiang. It is famous for a ham that has been made there for more than a thousand years and is still loved by foodies all over the world. Unlike the soft hams that we find in many butchers and restaurant kitchens throughout the U. … Read more
There may be affiliate links in this post. If you buy something through one of these links, I’ll get a small commission at no extra cost to you. Please read full disclosure for more information. If you need to know how to cook German sausage, look no further. My secret method is so easy and … Read more
Our Sea Salt is a new take on an old favorite snack. The result is the perfect lightweight, crunchy snack that melts in your mouth. Enjoy straight from the bag as a carb conscious chip alternative or use in your favorite recipes. Get your favorite EPIC products delivered straight to your door at 10% off … Read more
This hearty beef stew is the perfect way to warm up on a chilly day. It’s low-carb, full of rich flavor, and so easy to make — everything comes together in one pot!. The moment I feel a chill in the air, I start craving rich and hearty stews. There’s nothing quite like a big … Read more
*Sliced meats can be kept frozen for up to 3 months, and refrigerated up to 1 week. Please do not refreeze meat that has already been thawed. *Whole pastrami should be eaten within three days of being cooked, but it can be kept in the fridge for up to a week before cooking. * Frozen … Read more
Pork meatballs are a beloved comfort food enjoyed by many When perfectly cooked, they’re tender, juicy and full of flavor. However, undercooked pork poses health risks, so it’s important to accurately determine when pork meatballs are done In this comprehensive guide, we’ll cover the different ways to check if your pork meatballs are thoroughly cooked. … Read more
Bisto gravy granules, powders, and pastes are a quick and easy way to make gravy and thicken sauces. They work the same way as gravy and stew seasoning packets in the spice aisle. Bisto makes more than just gravy. They also make stock melts, which are like bouillon but are a faster way to make … Read more
Oysters on the half shell are a beloved appetizer and delicacy around the world. Part of the appeal lies in slurping the briny bivalves straight from their shells. Yet sharp-eyed diners may notice that raw oysters are often nestled atop a bed of coarse salt, rather than served directly on a plate or ice. This … Read more
Bland pulled pork can be disappointing, especially when you were expecting a burst of flavor. Luckily, there are several ways to enhance the taste of your pulled pork and make it more enjoyable. This blog post has some suggestions for what to add to plain pulled pork to make it taste better. The flavor is … Read more