PH. 612-314-6057

Blog

what does vinegar do to pork skin

This recipe shows you a simple way to cook Crispy Pork Belly in the oven or an air fryer. We will use white vinegar to soften the skin, then use kosher salt to absorb the moisture. In this way, we can make the crackling crazy crispy and the pork belly meat juicy, tender, and full … Read more

The Safe Way to Thaw Bacon for Food Workers

It might seem easy, but if you don’t do it right, thawing food can make you sick just as much as undercooking it. As a food worker, one of your most important responsibilities is making sure the ingredients you use are handled safely. This is especially true for raw meats like bacon, which can contain … Read more