This amazing Crockpot Ham is the BEST slow cooker ham recipe! It’s cooked in pineapple juice and has a brown sugar glaze with Dijon, balsamic vinegar, and honey. It’s SO EASY to make that it almost makes itself for the holidays! This delectable Crockpot Ham has been the top holiday recipe on my site since … Read more
Its not easy being green, but if youre blue youve got it made. Well, as long as youre a lobster. Two extremely rare blue lobsters have been caught in the last two weeks. Neither lobster will have hot pots in their future thanks to their brilliant pigmentation. The name “Fluffy the Lobster” was given to … Read more
In 2024, the world became more connected, and now you can find food from all over the world in any supermarket aisle. As delivery apps become more common, sweets like Pop Tarts and Starburst are now just a button tap away. The United States, with its mix of cultures, has become a hub for the … Read more
If you want to know how to cook ground beef, you can fry it, but boiling it is easier, faster, and makes the meat leaner and finer. This is the best way to make crumbled ground beef for tacos, chili, spaghetti sauce, and more. You can use this ground beef or chuck recipe to learn … Read more
Canned ham can be an easy and convenient choice for meals and entertaining. But to unlock its full flavor potential, the key is knowing how to cook it properly in a crockpot. With the right techniques, you can transform an ordinary canned ham into an extraordinary centerpiece dish. In this complete guide I’ll explain my … Read more
We will give you instructions how to cook as well as a recipe for a homemade glaze. This post includes affiliate links. If you click through and buy something, I will get paid extra, and you won’t have to pay anything extra. These are products and services I recommend because I use or trust them. … Read more
The best thing ever is take-and-bake dishes—they’re easy to use like takeout, but you don’t have to worry about the food getting cold on the way home. Here’s how to make stuffed salmon, a favorite take-and-bake dinner at Costco. I’m convinced that take and bake meals are the most brilliant thing modern grocery stores offer. … Read more
You don’t just swallow and forget about what happened after you eat meat, have you ever thought about it? The digestion process is quite complex and impacts our overall health and wellness. Let us take you on a tour of the steps that meat takes as it moves through your body, from being broken down … Read more
To the untrained eye, pork belly might appear to be just a chunk of fat and skin. However, once it is cut open, the layers of fat and meat reveal an entirely different story. A layer of collagen-rich meat lies beneath that layer of fat. When cooked, this meat will be soft and juicy. We … Read more
Taylor pork roll, also known as Taylor ham, is a popular breakfast meat originating from New Jersey. This thinly sliced, seasoned smoked pork product can be fried up into delicious sandwiches or enjoyed plain. But did you know you can also easily cook Taylor pork roll in the microwave? Microwaving pork roll is a quick … Read more