People love having a honey-baked ham as the main dish at holiday meals and other special events. It’s hard to say no to savory ham that has been cured in smoke and sweet honey glaze. Honey baked hams are often sold pre-cooked and fully frozen for convenience. But this also means they need to be … Read more
This is obviously a funny joke, but Jolly Ranchers are a classic American candy, and people are starting to wonder if this can be made vegan. Do Jolly Rancher Chews Contain Pork Gelatin? Unraveling the Mystery Behind This Iconic Candy Jolly Ranchers have delighted candy lovers with their bold fruit flavors and chewy texture for … Read more
A Chisesi ham with a beautiful glaze is often the star of holiday and special occasion dinners. It is known for having a great flavor and being juicy, but Chisesi ham needs to be handled in a certain way to be at its best. Follow this full guide to get insider tips and step-by-step instructions … Read more
If you want a tasty dinner idea, a Philly cheesesteak sandwich doesn’t have to be hard to make or even real. You don’t even have to cut up ribeye steaks or look for fancy frozen ones to make these. They are really easy and taste great. And it’s not very often that we think about … Read more
Beyond Meat’s plant-based sausages, like Beyond Sausage and Beyond Breakfast Sausage, are very popular because they taste and feel like meat. But because they look so much like real sausages, many people wonder if you can microwave Beyond sausages like you would meat sausages. Let’s find out! An Overview of Beyond Sausage Beyond Sausage is … Read more
Turkey bacon has become a popular lower-fat and lower-calorie alternative to traditional pork bacon But like regular bacon, turkey bacon is still a raw meat product that requires proper storage and handling to avoid bacterial contamination So how long can you leave uncooked turkey bacon sitting out before it becomes unsafe to eat? The general … Read more
Ham is used instead of carb-heavy wraps in this easy but tasty lunch, which is filled with tuna mayo. These wraps are perfect for lunchboxes served with a salad or as a snack in between meals. Tuna and ham may seem like an unlikely pairing at first glance, but these two versatile proteins can make … Read more
Bacon used to be a cheap breakfast meat, but no more. Over the past few years, it has gone up quite a bit in price. Of course I’m still bacon, because …. well, it’s bacon and it tastes amazing. I don’t think it needs any more explaining than that. Though we still eat bacon often, … Read more
If you’ve ever wondered how to cook a spiral ham (I love the Kirkland brand), look no further. You only need a few tips and tricks to make sure your holiday ham stays juicy and tender. You can use the glaze packet that comes with it or make your own. Once you try this easy … Read more
You always buy another pound of ground beef when you go grocery shopping, but you never know what to cook it with. Don’t worry—here are our favorite gluten-free recipes that use ground beef, from easy casseroles to chili that’s full of protein to a classic burger. For those with celiac disease or gluten sensitivity, navigating … Read more