Autumn has arrived, which means it’s time to start planning what you’ll serve for the holidays. Of course, you wouldn’t be the only one who wants to make a deliciously glazed oven-roasted ham this holiday season. However, many at-home chefs have been scorned by an overcooked ham’s dry, crumbly, chalky insides. To prep your pig … Read more
SALISBURY, N. C. Food Lion is promoting its Butchers Brand Premium Beef at store openings, state fairs, and other events with cooking demos and tastings that go on the road. Uncovering the Origins Tracing the Journey of Food Lion Beef As one of the largest grocery chains in the Southeastern U.S. Food Lion provides beef … Read more
All products are independently selected by our editors. If you buy something, we may earn an affiliate commission. When I was growing up, there was always a Folgers coffee can of bacon fat in the freezer because my family loved salty pork slabs so much. We were always looking for the best way to cook … Read more
Fatty liver disease affects nearly 25% of people globally. With rates continuing to rise, many are searching for dietary changes that can help reverse fat accumulation and inflammation in the liver. Fish like canned tuna contain omega-3s that may benefit liver health, but is tuna an optimal choice? Let’s review the evidence. Understanding Fatty Liver … Read more
Even though Memorial Day isn’t until a few weeks from now, I think grilling season has officially begun! And whether you’re cooking homemade burgers on a grill or a griddle, the first thing you need to do to make a great burger is to season it right. You probably already have the spices you need … Read more
Having trouble going to the bathroom regularly? Watery stools are common and not fun to talk about or deal with. k. a. diarrhea) occasionally. The National Institutes of Health (NIH) says that most trips to the bathroom are unpleasant because of a virus or bacteria. But there are also many foods, like dairy, coffee, and … Read more
Cheesy shrimp Rotel dip is a great hot dip that can be served as a cheap holiday or Super Bowl appetizer. This hot dip is made on the stove and can be kept warm. It can also be made as velveeta sausage dip in the slow cooker. If you haven’t tried shrimp Rotel dip yet, … Read more
Are you planning a holiday ham dinner and don’t know how much ham you’ll need for your guests? This handy calculator will help you figure it out. People: Type of Ham: Boneless Bone-in. When hosting a large gathering of 100 guests, you want to make sure you have plenty of delicious food to go around … Read more
There’s nothing better than the smell of bacon on a lazy Sunday morning, whether it’s by itself, with eggs poached just right, or on toast with smashed avocado. However, it’s simple to overdo it when cooking bacon and end up with a lot more than you need. But how long can you keep bacon in … Read more
This easy Slow Cooker Corned Beef has a flavor of maple and mustard. It’s a nice change of pace for St. Patrick’s Day. For the last few years I’ve made a standard Corned Beef and Cabbage. Though that meal turns out great, I really wanted to step this meal up a notch. The first thing … Read more