Patients suffering from sugar are advised not to eat certain types of non-veg foods. Now the question arises whether mutton should be consumed when there is sugar. According to medical research, patient with diabetes should avoid the consumption of red meat. Due to this, there is a risk of increasing diabetes. Mutton is also included … Read more
Ham Balls are a staple in Iowa. Since there are a lot of different recipes, I had to give you This Iowa Girl’s Ham Balls recipe. Yes, you read that right. If you’ve lived in Iowa for a while, you’ve probably heard of and eaten the famous ham balls. If you have no idea what … Read more
This pressure cooker corned beef recipe will make the juiciest, tenderest corned beef brisket in a lot less time than cooking it in the oven or on the stove in a low heat. Dont forget to cut against the grain. Serve it up with cabbage or your favorite side dish. It’s that time of year … Read more
Pork breast bones may not get as much love as ribs or loin chops but these underrated cuts can make for some incredibly delicious dishes when cooked properly. The bones add great flavor while keeping the meat nicely moist when braised or slow-roasted. While pork breast bones do take some time and patience to cook, … Read more
You can broil pork chops in a toaster oven that has convection if you don’t have a full-size oven. This will give the meat rich flavor and tenderness. It’s important to cook food all the way through to keep it safe, but if you cook your pork too long, it will become dry, so you’ll … Read more
For decades, The Shrimp Box restaurant has been a beloved local fixture overlooking the Manasquan Inlet in Point Pleasant, New Jersey. Known for its fresh seafood, sunset views, and lively outdoor patio, The Shrimp Box is a popular spot both with tourists and Jersey Shore locals alike. While The Shrimp Box serves patrons nearly year-round, … Read more
As a home cook and food lover, I’m always looking to expand my knowledge on ingredients so I can make the best choices for my recipes. Two categories that I get asked about a lot are meat and poultry – what exactly is the difference between them? While they seem similar since they both provide … Read more
Welcome to our guide to beef cuts! It will help you learn more about the different cuts of beef and where on the animal they come from. We think it’s important to know the basics of cooking and butchery, so we’ve told you how to cook each cut in the best way. Different cuts of … Read more
If you want to buy leather made from the skin of a calf, or young cow, click on the link. It is very clear, but you have to look very closely if you aren’t trained to see these kinds of things. This leather has a finer grain and pores that are so small that you … Read more
We love Italian sausages on a bun, in soup, with pasta, and in many other ways. Cooking them in a frying pan can be messy so I prefer to bake them. This recipe will show you exactly how to cook Italian sausages in the oven. It is easy and delicious!. A garlic sausage ring baked … Read more