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how do you know when chicken thighs are done

How To Tell When Chicken Thighs Are Cooked To Perfection Chicken thighs are a flavorful and juicy cut of meat that can elevate any meal when cooked properly. However undercooked chicken carries risks while overcooked thighs become dry and lose their appeal. So how do you definitively know when chicken thighs are done to perfection? … Read more

What Happens If You Don’t Collect Chicken Eggs?

Collecting eggs from your backyard chicken flock is an important daily task. While it may seem harmless to occasionally skip a day, consistently failing to collect eggs can have serious consequences for your chickens’ health and egg production. In this article, we’ll explore what happens when you neglect egg collection and how it impacts your … Read more

What is a Roaster Chicken? The Complete Guide

As the founder of MyFoodBlog, I often get asked by readers about the differences between types of chickens like broilers, fryers and roasters. There seems to be some confusion around what a “roaster chicken” really is In this article, I’ll explain exactly what a roaster chicken is, how it differs from other types of chickens, … Read more

Exploring All the Delicious Haven Hot Chicken Locations

As a passionate food blogger always on the hunt for the next great meal, I was thrilled when the popular Haven Hot Chicken restaurant chain opened multiple new locations in Connecticut. Known for their crispy, juicy, Nashville-style hot chicken, Haven has developed a cult following of spice lovers looking to get their fix. In this … Read more

How Long Can Frozen Chicken Stay Out?

Chicken is one of the most commonly frozen meats. It freezes well and can be stored for long periods in the freezer. However, there are times when you need to thaw frozen chicken before cooking. A common way to thaw chicken is leaving it out on the counter. But how long can you safely leave … Read more

Demystifying the Red Chinese Chicken: An Intriguing Ingredient in Chinese Cuisine

The vibrant red chicken commonly seen in Chinese dishes has sparked curiosity among many food lovers outside of China. Known as “red braised chicken” or “hongshao chicken” this unique ingredient is a hallmark of several Chinese regional cuisines. In this article we’ll uncover the fascinating history, culinary uses, and cultural significance of the red Chinese … Read more