That plastic netting encasing your holiday ham seems harmless enough But should you remove it before popping the ham in the oven? This step has cooks divided I took a deep dive into the purpose of ham netting and when it should come off Here’s a complete guide to demystify this polarizing kitchen dilemma. What’s … Read more
A piping hot cup of coffee is a staple for many McDonald’s customers. But over the years, disturbing rumors have swirled that McDonald’s adds questionable ingredients like pork fat or fry grease to their coffee. These alarming claims cause concern for those who avoid pork for religious, ethical, or health reasons. In this article, we’ll … Read more
If you follow these steps for How to Make a Cheap Ham Taste Amazing, your guests will have no idea that you didn’t spend a lot of money on that delicious spiral-sliced ham. Easy recipe for how to make a cheap ham taste amazing. This is the easiest way to make a cheap ham taste … Read more
If you like a sweet, juicy I added steps on how to cook this in the oven! Yay! Now you can cook this in the oven or on the grill, depending on the season! I used a different char siu recipe every time I looked one up, and each time the results were different. So … Read more
Beef liver is a nutrient-dense and affordable meat that can be prepared in a variety of delicious ways. However, it can seem intimidating to cut up a whole beef liver properly. With the right techniques you’ll gain confidence in handling this meat and unlock countless recipe possibilities. In this comprehensive guide we’ll walk through the … Read more
Pulled smoked pork roast with dry rub turns out fantastic. Super fork tender and pulled perfect for sliders, tacos or sliced for dinner. Try this yourself this week for your family or a large crowd for the holidays. Dry rub smoked pork roast is probably our favorite meal. So juicy and smoky, it almost melts … Read more
Nitrates are a set of compounds that involve nitrogen and oxygen molecules. While they are often associated with cured meats, green, leafy vegetables are actually much richer in nitrates. Nitrates are often found in cured meats, which makes some people worry that they might cause cancer. However, studies have shown that nitrates in vegetables may … Read more
Ham hocks are a delicious and flavorful cut of meat that can add richness and depth to soups, beans, collard greens, and other dishes. However, before cooking with ham hocks, it’s important to properly clean and prepare them In this comprehensive guide, we’ll walk through the steps for cleaning both raw and smoked ham hocks … Read more
Want a hot strip of bacon while you’re pregnant? The smell of crispy bacon can be hard to resist, but you might be wondering, “Is it safe to eat bacon while I’m pregnant?” Don’t worry, bacon-loving mom-to-be! This article will go over the hot topic of eating bacon while pregnant. We’ll cook up some information … Read more
Bacon may be delicious but it leaves behind a greasy mess that can be tricky to clean off pans skillets, and other cookware. Allowing bacon grease to build up over time can lead to rancid flavors in your next meals, potential bacterial growth, and ruined pans. Luckily, with the right techniques and cleaning solutions, you … Read more