Is Aldi Bacon Really Gluten-Free? What You Should Know For those avoiding gluten, bacon can seem like a safe bet. After all, it’s just cured and smoked pork, right? But modern food processing methods can introduce gluten in unexpected places. This leaves gluten-free shoppers wondering – can I eat Aldi bacon or could it contain … Read more
As dog owners, we’re always looking for healthy supplements and treats for our furry friends. Ground oyster shells have become a popular natural calcium supplement for dogs. But are these shells safe and beneficial for canine consumption? Let’s dive into the pros and cons of feeding dogs ground oyster shells. What are Ground Oyster Shells? … Read more
Koi and tilapia are two popular fish for ponds and aquariums. While they have some similarities, their dietary needs differ. This leaves many pond owners wondering: can tilapia eat koi food? As an avid koi pond owner myself, I’ve done extensive research to find the answer. In this article, I’ll share what I’ve learned to … Read more
Don’t worry if you forgot to take your holiday ham out of the freezer or if it hasn’t thawed as fast as you thought it would. Its perfectly safe to cook a frozen ham. Just know that it takes about 50 percent longer to cook a fully-frozen ham. Heres everything you need to know to … Read more
Grass-fed beef has become increasingly popular in recent years as consumers learn more about the health and environmental benefits of cattle raised on pasture instead of in feedlots. Many major grocery chains now offer grass-fed beef options including Safeway’s Open Nature brand. But what exactly does the “grass-fed” label mean, and is Open Nature beef … Read more
Farm-raised shrimp, potato starch, egg white, soybean oil, salt, and baking powder make up Boom Boom Shrimp. Sriracha Aioli is made of water, soy oil, distilled vinegar, sugar, salt, garlic powder, onion powder, mustard flour, modified potato starch, chili, modified tapioca starch, xanthan gum, and capsicum. Boom Boom Shrimp from Whole Foods Market is a … Read more
How come pork is bad for you? People always ask me how safe or careful they should be when eating pork and other pig products. While I was growing up, I learned a lot about Jewish culture so that I could live like Jesus did. For this reason I have never consumed pig products. My … Read more
Calgary is home to a vibrant food scene, with many excellent options for buying quality corned beef brisket. If you’re looking to make some delicious homemade pastrami or corned beef, Calgary has you covered. In this article, we’ll explore the top places to buy pre-brined and ready-to-cook corned beef brisket in Calgary. Traditional Butcher Shops … Read more
Walk down the canned meat aisle at any grocery store and you’ll likely encounter two familiar brands – Spam and Bacon Grill. At first glance, they seem quite similar. But looks can be deceiving. While both are made from chopped and cured pork, there are some notable differences that distinguish Bacon Grill from its more … Read more
Turkey bacon is often praised as healthier than pork bacon. While it does contain less fat and fewer calories, it’s still highly processed. It may also contain ingredients that aren’t ideal for health if eaten in large amounts. Turkey that has been finely chopped and seasoned is used to make Turkeu bacon, which is then … Read more