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Mastering the Perfect Cold Smoking Time for Ham

This recipe for home-cured and smoked ham is wet brined, smoked, and glazed until it’s perfect. It’s a great meal to share with family and friends. You will be blown away by the flavors of this homemade ham. We are big-time ham eaters in this family and eat it often outside of holidays. If you … Read more

The Ultimate Guide to Baking a Perfect Kentucky Legend Ham

This Kentucky spiral ham with a brown sugar crust is our favorite. It’s easy to make, serves a few people, and tastes great. The Kentucky Legend ham is an iconic Southern treat beloved for its rich, smoky flavor and tender juicy meat. When perfectly cooked this premium ham is a showstopper centerpiece for any special … Read more

No Pork Gravy? 10 Delicious Substitutes You Need to Try

Make homemade roast pork gravy in about 10 minutes. It’s easy, delicious, and perfect to serve over slices of pork and mashed potatoes. This homemade pork gravy recipe is the perfect finishing touch for your pork dinner. It’s quick to make and only needs a few ingredients. As long as you get some drippings, you … Read more

How To Avoid Pork Products? A Complete Guide

Oklahoma State University says that pork is the most popular meat in the world. It has been a part of American cuisine since 1539, when the Spanish explorer Hernando DeSoto brought it to the New World. Pork is now a staple in most peoples diet, and is also used in non-dietary items. People who are … Read more

How Much Does 5 Pounds of Italian Beef Feed?

Five pounds of real Chicago Italian beef are on backorder. They will ship as soon as they get them. Not dry, not tough, and oh so tasty! Our Italian Beef stays true to its Chicago roots; it has been sold to famous Chicago restaurants and enjoyed by Chicagoans for years. Each 2. The 5-pound package … Read more