Beans are a staple food for people who want to eat something healthy and tasty. They can be eaten on toast, in chili con carne, or as part of a healthy salad. Cats have very different nutritional needs than people do, so giving cats human food might not always be the best idea. Cats have … Read more
You may have been eating more shellfish than usual, or you may have a sudden craving for that sweet, buttery taste. No matter what the reason is, our cravings are often caused by what our bodies need or don’t have. We’re going to talk about the science behind why we want certain foods and what … Read more
Natural Maple Flavor, Hickory Smoke Flavor, Bacon (Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, and Sodium Nitrite), and Bacon (Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, and Sodium Nitrite). May Contain Potassium Chloride. Oscar Mayer Real Bacon Bits are a popular bacon topping used to add flavor to salads, baked potatoes, … Read more
Lean ground beef has gotten a bad reputation over the years with many people assuming that all ground beef is high in fat and unhealthy. However the leanness of ground beef can vary widely, from 70% lean all the way up to 96% lean. So is 96% lean ground beef actually good for you? Let’s … Read more
Cats have eaten meat for thousands of years, either by hunting their own food or getting custom meals from their loving owners. Because cats’ bodies are biologically set up to eat meat, they can’t do well on an omnivorous or vegan diet! That doesn’t mean all meat is good for your cat. Can cats eat … Read more
As a lover of retro Americana foods I have a special fondness for Camp’s buttered beef steaks. These tender cuts of beef smothered in creamy buttery sauce are straight out of the 1950s dinner table. Just one bite takes me back to a classic all-American meal. But finding these nostalgic pre-made beef steaks can be … Read more
The holidays are a time for delicious food and gathering with loved ones. For many families, a baked glazed ham is a cherished centerpiece of holiday meals. Aldi offers high-quality ham options from brands like Appleton Farms that won’t break the bank. But an important question for those avoiding gluten is: are Appleton Farms hams … Read more
Beef spleen is one of those cuts of meat that often gets overlooked. But this nutritious organ meat has a unique taste and texture that deserves more attention in the kitchen. If you’re curious about how to cook beef spleen, you’ve come to the right place! In this guide, we’ll cover everything you need to … Read more
Im an American and grew up eating “streaky bacon” cooked till its shruken down and crispy. You crackle it over stuff or eat it in strips. Delishus. I find Aussie bacon to be more like thinly sliced ham. Some places cook it very rare so the fat doesnt render down and is “wiggly”. Yuk! What … Read more
Heart palpitations feel like your heart flutters, pounds or skips a beat. Certain ingredients in food, such as sugar, carbs or salt, can cause them. Supplements, medications and other factors can also play a role. Heart palpitations after eating usually aren’t harmful. Have you ever noticed your heart racing or pounding after eating a large … Read more