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How to Steam Frozen Pork Buns to Perfection

Steamed pork buns, known as baozi in Chinese, are a delicious and comforting snack or meal. The pillowy soft white buns are stuffed with savory fillings like roasted pork belly, making them an irresistible treat. While fresh pork buns from your local dim sum spot or Asian bakery are ideal, frozen pork buns can be … Read more

How to Make Traditional Beef Scouse in a Slow Cooker

Scouse is a hearty stew that originated in the seaport city of Liverpool, England. It traditionally contains beef or lamb along with potatoes, carrots and onions simmered together into a thick, flavorful dish. Making scouse in a slow cooker allows the flavors to meld together over time into a delicious one-pot meal. What is Scouse? … Read more

How to Make a Delicious Sausage Casserole in the Ninja Foodi

The Ninja Foodi multi-cooker is the perfect appliance for whipping up fast, delicious dinners like this hearty sausage casserole. Thanks to the Foodi’s pressure cooking and air frying abilities, you can have this comforting one-pot meal ready in just 30 minutes! This recipe combines Italian sausage, potatoes, peppers and onions simmered in a rich tomato … Read more

How to Properly Store Live Abalone: The Complete Guide

Abalone are delicious mollusks that make for an incredible culinary experience. However, they must be handled and stored with care to keep them alive and fresh until ready to cook. Learning the proper storage methods is key to getting the most out of your live abalone. In this comprehensive guide, we’ll cover how to store … Read more