In this moo shu pork, thin slices of pork tenderloin are stir-fried with vegetables and an egg in a tasty sauce. This is my take on the classic take out dish, and it tastes even better than the restaurant version! When I make their favorite Asian dishes at home, like fried wontons, honey chicken, and … Read more
With its beefy flavor, shoulder steak is a delicious yet inexpensive option for family meals. Compared to pork steak and other cuts of meat, its lower in fat and calories. You can grill, braise, or broil it, and the leftovers can be used in a lot of different recipes. I’ll provide tips on choosing the … Read more
Making beef gravy from scratch can seem intimidating But with just a few simple ingredients like beef broth, flour, and seasonings, you can make rich, flavorful beef gravy at home in minutes Keep reading to learn exactly how to turn beef broth into the perfect gravy for steaks, roasts, mashed potatoes and more. What You … Read more
Bacon remains one of the most beloved breakfast foods for people across America. And when it comes to bacon, Smithfield is one of the biggest and most recognized brands on the market. But with consumers becoming more concerned about the origins and processing of their food, many wonder – where exactly is Smithfield bacon processed? … Read more
The sizzling, smoky flavor of bacon is hard to resist at breakfast. But the classic pork-based strips come with concerns about fat, sodium, and cancer risks. Enter turkey bacon – the leaner alternative promising a healthier way to get your bacon fix. But does swapping out pork for turkey really make your morning meal that … Read more
Ground beef is a staple ingredient in many dishes like hamburgers meatloaf, chili, and tacos. It’s tasty versatile, and an excellent source of protein. However, some people experience diarrhea and other digestive issues after eating ground beef. There are a few potential reasons why ground beef may cause diarrhea Meat Allergy Some people have an … Read more
As a chicken owner discovering that your beloved dog has killed one of your prized chickens is absolutely devastating. While it’s a natural instinct for dogs to chase and kill smaller prey animals that doesn’t make it any easier to handle when it’s your own pet that has caused harm to your flock. So now … Read more
Stuffing chicken with a flavorful filling transforms an ordinary chicken dinner into something special. When done right, chicken stuffing adds texture and tons of flavor to the chicken while keeping it super moist. Follow this complete guide to learn everything you need to know about making great chicken stuffing. What is Chicken Stuffing? Chicken stuffing, … Read more
Chicken bones have become an increasingly popular ingredient for making bone broth and stock. Their collagen and mineral content makes them ideal for creating a nutrient-dense, gut-healing broth. But where can you buy quality chicken bones for broth? This guide will walk you through the top places to source high-quality chicken bones for all your … Read more
Chicken is one of the most popular and versatile proteins. From chicken breasts to thighs, wings, and drumsticks it can be prepared in endless ways. When looking at recipes you may often see chicken called for in weights like 300 grams. But how much actual chicken is that? And how does it convert to servings? … Read more
Scalding chickens prior to plucking is an essential step in poultry processing but it can be tricky to get right. Mastering the art of scalding ensures easy feather removal and excellent quality meat. So how long should you scald a chicken before plucking? Here is a complete guide to scalding times temperatures, techniques, and tips … Read more
Chicken is one of the most versatile and budget-friendly proteins to meal prep with. It’s easy to cook, reheats well, and pairs nicely with a variety of flavors and ingredients. Whether you’re a meal prep beginner or a pro chicken should be a staple in your weekly meal plans. In this comprehensive guide, I’ll walk … Read more
Blackened chicken is a popular Cajun-inspired dish that packs some serious spice and flavor. It features chicken that is coated in a mixture of spices and blackening seasoning and then seared to create a crispy, charred exterior. While the chicken itself is very flavorful, having the right side dishes to serve alongside it can really … Read more
Chicken wings are a beloved appetizer and snack food across America. Their crispy, saucy, finger-licking goodness makes them hard to resist. But with calories and fat often sky-high, especially in fried and sauced variations, wing lovers need to understand their nutritional impact. So just how many calories lurk within your 6-piece wing feast? Let’s break … Read more
Rice and chicken – it’s a simple yet powerful combination that has become a staple in the world of bodybuilding. Walk into any gym and you’re bound to see glistening, muscular physiques shoveling hefty portions of these two ingredients into their mouths. But why is this unassuming duo so popular among those pursuing the ultimate … Read more
Nando’s flame-grilled PERi-PERi chicken is a popular menu item for good reason – it’s delicious convenient and provides a significant amount of protein. But if you frequently order a half chicken at Nando’s, you may be wondering exactly how much protein is in it. Understanding the protein content allows you to make informed choices and … Read more