Turkey ribs are growing in popularity thanks to their succulent meaty flavor reminiscent of pork ribs but with the leaner nutrition profile of turkey. If you’re eager to get your hands on these delicious ribs to throw on the grill or simmer in a flavorful sauce, you may be wondering where you can find turkey ribs for sale.
The good news is that with a bit of searching, there are numerous places to source high-quality turkey ribs locally or order them online. Here is an overview of the best places to buy turkey ribs to add to your cooking repertoire.
Check Your Local Grocery Store
For many home cooks the local mainstream grocery store is the first stop when shopping for ingredients. Larger chains like Kroger Safeway, Publix, Albertsons, etc. are your best bet for finding turkey ribs.
You’ll want to check directly with the butcher counter or meat department. While they may not regularly stock turkey ribs, most grocery butchers can special order them for you without issue. Just let them know how many pounds you need.
Grocery store turkey ribs are often fully cooked so they just need a quick grill or bake to heat through. Watch for sales during peak grilling season for deals.
Ask Your Local Butcher Shop
Independent butcher shops are another excellent option for fresh, high-quality turkey ribs. Talk to the butcher and ask if they can source turkey ribs for you.
While they may not always have them in the case, quality butchers are experts at sourcing specialty cuts upon request. Provide them details on quantity and when you need the ribs.
Butcher shops can also trim and portion turkey ribs to your desired size. The quality comes at a price though – expect to pay more than the grocery store.
Check Ethnic Grocery Stores
If you have any ethnic grocery stores in your area, specifically Mediterranean, Halal or Middle Eastern markets, check their meat cases or ask the butcher if they carry turkey ribs.
These specialty grocers cater to cuisines that frequently utilize turkey ribs. You’re more likely to find turkey ribs ready to go at an ethnic market compared to a standard American supermarket.
Search Restaurant Suppliers
Restaurant supply companies like US Foods and Sysco provide meat in bulk to food service businesses. Some will sell certain products to the general public too.
Contact your local restaurant supplier and ask if they have turkey ribs available for individual customers to purchase. This option requires large volume – usually cases around 15 lbs minimum. But you’ll score wholesale pricing.
Order Online
Can’t find turkey ribs locally? Order them online! Retailers like Porter Road, Crowd Cow, Snake River Farms, and other specialty meat purveyors offer premium turkey ribs for delivery.
Shipping is fast, and the ribs arrive fresh or carefully frozen. Amazon and big box stores like Walmart also carry turkey ribs available to ship. Look for quality brands like Kuck Farms and Witte Bros. Exchange.
Check Local Turkey Farms
If you have small poultry farms in your area, call them directly to ask if they sell turkey ribs. Many local farms process their own birds for retail sales.
Even if they don’t already stock turkey ribs, a farm may be willing to butcher some for you specially if you request it. Going straight to the source means super fresh, high-quality ribs.
Get Creative in the Kitchen with Turkey Ribs
Once you secure some succulent turkey ribs, get ready to create some delicious meals:
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Grill seasoned ribs low and slow for finger-licking barbecue.
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Braise ribs in a savory sauce until fall-off-the bone tender.
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Chop and add rib meat to pasta sauce, chili, soups, etc.
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Layer smoked ribs on sandwiches and tacos for a tasty twist.
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Bake chopped ribs into casseroles and savory pies.
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Sauté bite-size rib pieces in fried rice or stir fries.
With so many options for sourcing turkey ribs locally or ordering online, you’ll be ready to fire up the grill or oven and cook up something tasty in no time. Happy hunting for this underrated gem of a cut!
“Healthier than chicken & Pork”
The Troy’s Treasure Brand was founded in Camden New Jersey.
The products are sold in Brooklyn New York, Camden New Jersey, Philadelphia Pennsylvania, Wilmington Delaware, Reisterstown Maryland, and future markets in Washington DC, Virginia, West Virginia and North Carolina.
Other brands by Troy’s Treasure include “WOW It’s Good.com which are sold in Louisville Kentucky at the University of Louisville.
We started troysturkeyribs.com with a simple goal in mind: to create a platform that makes it easy for people to connect with others who share their interests and passions. Our journey has been a long and winding one, but were proud of what weve accomplished so far.
Welcome to Troy’s Treasure Turkey Ribs
Welcome to the website of “Troy’s Turkey Ribs” a division of Troy’s Treasure, LLC, manufacturing and distributing great tasting food products since 1998.
Tradition and Excellence is as important with us as introducing the “Pre-Cooked Turkey Ribs” to the Northeastern States. The turkey rib has been enjoyed by people of the Mid-West and South since WWII.
Turkey is “Healthier than Pork and Chicken “according to the USDA.
State Fair of Texas Turkey Ribs Taste Test
FAQ
What part of the turkey are turkey ribs?
Contrary to the name, turkey ribs are actually a shoulder cut of turkey meat. This delicious cut is typically considered a scrap piece and tossed out with the unwanted bits of the turkey carcass. What a shame, though, because the turkey shoulder has the most similar texture and flavor to a pork rib.
Are turkey ribs good?
Turkey Ribs are a flavorful and tender cut of turkey made from the shoulder area, offering a unique alternative to traditional pork ribs. They are meaty and succulent, with a rich, savory flavor that pairs perfectly with a variety of seasonings, sauces, or marinades.
How to cut out turkey ribs?
One at a time, pull each wing away from the body; wiggle it to locate the joint. Cut through the joint and skin where the wing meets the body. Use shears to cut along both sides of the backbone where it meets the rib cage; remove backbone. Turn it over so the ribs are on the cutting board; press down firmly to flatten.
How long to cook turkey ribs in the oven?
- 300°F: Cook for 3–3.5 hours, covered with foil
- 275°F: Cook for 3 hours, covered with foil
- 350°F: Cook for 15–20 minutes, uncovered
- 400°F: Cook for 1.5–2 hours, uncovered