Fantastic side dishes for smoked turkey are the perfect way to complement the main dish of a holiday dinner. It’s great to have turkey for Thanksgiving dinner, but even when it’s not on a holiday table, it makes an excellent meal anytime. The best part is that there are usually lots of leftovers.
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When you change the side dishes for leftover smoked turkey, you change up the entire meal, which doesn’t feel like leftovers! My favorite side dishes are quick and easy, perfect for busy cooks who want a delicious meal without spending half the day in the kitchen.
A dry rub works amazingly well on turkey, but doing a brine with the dry rub adds more flavor. There is no wrong way to smoke a turkey. Now, I buy extras during the holidays, so I have extra turkeys to smoke later in the year!
Smoked turkey is a delicious alternative to traditional roasted turkey, with a smoky rich flavor that makes it perfect for special occasions. However, figuring out what sides to serve with smoked turkey can be tricky. You want dishes that will complement the smoky flavor without overpowering it.
After researching popular recommendations and trying various side dishes myself, I’ve discovered 25 delicious options that pair wonderfully with smoked turkey. Whether you prefer traditional Thanksgiving fare or new twists, this list has something for everyone.
Traditional Thanksgiving Favorites
These classic Thanksgiving side dishes are perfect complements to smoked turkey:
Mashed Potatoes
Creamy mashed potatoes are a Thanksgiving staple. They soak up the savory juices from the turkey, and their mild flavor lets the smokiness shine through. For best results, use Yukon gold potatoes and mix in butter, cream, and seasonings like garlic, rosemary, or chives.
Stuffing
Also known as dressing, stuffing is essentially flavored bread. It soaks up the turkey juices and adds texture contrast to the tender smoked meat Make it with cubed bread, chicken or turkey stock, and classic stuffing flavors like celery, onion, herbs, and sausage.
Cranberry Sauce
This bright-colored, tart condiment cuts through the rich fattiness of the turkey. The contrast makes both taste even better. Make your own sauce from fresh or frozen cranberries, sugar, and orange juice. Add cinnamon, ginger, or citrus zest for extra flavor.
Green Bean Casserole
The crispy fried onions topping this creamy green bean dish provides crunch that pairs perfectly with tender smoked turkey. Use fresh green beans if possible for the best texture and flavor.
Gravy
A smoked turkey dinner would feel incomplete without velvety, savory gravy. Make yours using pan drippings from the turkey, chicken broth, and a roux of butter and flour. Let it simmer until thickened. Pour it over everything on your plate!
Sweet Potato Casserole
A bit of sweetness balances the smoky turkey beautifully. This classic casserole features mashed sweet potatoes with toasted pecan and brown sugar topping. Marshmallows are optional for extra decadence.
Modern and Unique Sides
Beyond the expected, these creative options will perfectly round out your smoked turkey dinner:
Roasted Brussels Sprouts
Brussels sprouts caramelize beautifully when roasted, turning nutty and sweet. Toss them in olive oil, balsamic, garlic, salt, and pepper. They add texture and color contrast.
Quinoa Salad
Fluffy, protein-packed quinoa bulked up with sauteed vegetables makes a fresh, healthy salad. Toss in dried cranberries and nuts for pops of sweetness and crunch. The tanginess balances the turkey’s richness.
Mac and Cheese
Smoked turkey and mac and cheese is a beloved combination, especially if you use smoky cheeses like gouda or cheddar. Top with crispy breadcrumbs or fried shallots for more texture and flavor.
Wild Rice Pilaf
Nutty wild rice teams up perfectly with deeply savory smoked turkey. Cook wild rice with chicken broth and sautéed mushrooms, then stir in fresh herbs before serving.
Roasted Root Vegetables
Carrots, parsnips, turnips and other root veggies become caramelized and sweet when roasted. Toss them in maple syrup, brown butter or honey for a delicious smoky-sweet duo.
Cornbread
Moist, crumbly cornbread absorbs turkey juices well. Make it extra smoky by adding canned chipotle peppers to the batter. Jalapenos, cheese and kernels of corn also taste great.
Collard Greens
Slow-cooked collard greens punctuate the rich turkey with bitter, earthy notes. Cook them low and slow with smoked turkey legs or neck bones for full-on flavor.
Cranberry Pecan Salad
To make this salad, toss together fresh spinach, diced red onion, dried cranberries, toasted pecans, feta cheese and orange poppyseed dressing just before serving. It’s fresh and tangy, contrasting the turkey beautifully.
Hasselback Potatoes
These potatoes are baked with thin slices across the top so they fan out attractively. Brush with oil, season with salt, pepper and herbs, then bake until crispy. They’re lighter than mashed potatoes but still hearty.
Butternut Squash Soup
Silky smooth butternut squash soup has a subtly sweet, earthy flavor that pairs deliciously with smoked turkey. Garnish with fried sage leaves and a drizzle of cream for an elegant starter.
Creamed Kale
Chopped kale is simmered in cream and chicken broth, becoming velvety soft. The earthy bitterness balances the turkey’s richness. Stir in lemon juice and top with crispy bacon.
Beet and Goat Cheese Salad
Pungent, tangy goat cheese crumbles paired with earthy roasted beets and peppery arugula make a fantastic salad. Toasted walnuts add crunch. The flavors contrast beautifully with smoked turkey.
Simple Vegetable Dishes
You can never go wrong rounding out a meal with fresh, seasonal roasted or sautéed vegetables:
- Honey glazed carrots
- Roasted cauliflower with Parmesan
- Sauteed broccoli with garlic and red pepper flakes
- Roasted acorn squash with brown butter and sage
- Sauteed spinach with lemon and pine nuts
- Glazed pearl onions
- Sauteed mushrooms with thyme
Breads and Rolls
Warm breads and rolls are perfect for sopping up turkey juices and gravy:
- Fluffy dinner rolls
- Skillet cornbread
- Rosemary focaccia
- Pumpkin or cranberry walnut bread
- Honey whole wheat rolls
- Buttery biscuits
- Corn muffins with jalapeños
Desserts
End your meal on a sweet note with these delicious desserts:
- Pumpkin pie
- Apple cranberry crisp
- Pecan pie
- Gingerbread cake with lemon glaze
- Pumpkin cheesecake
- Bourbon pecan chocolate tart
- Maple crème brûlée
With so many exceptional options, you’re sure to find the perfect side dishes to complement your smoked turkey. I recommend choosing a couple traditional Thanksgiving favorites along with some more unique pairings to give your meal delicious variety. Happy eating!
Best Smoked side dishes for smoked turkey:
Smoked Green Bean Casserole– Green bean casserole is probably the most popular side dish for turkey. Smoking gives a leveled-up smoky flavor to the entire meal. It’s unnecessary to save this delicious plate for Turkey Day, either. Enjoy it any day you’d like!
Sweet Potatoes – The old lady’s favorite. Whether you serve leftover turkey with sweet potato fries, sweet potato casserole, baked sweet potatoes, or something else, sweet potatoes are a great way to have a healthier side dish. And trust me, you need to try smoked sweet potato casserole; it’s incredible and will cook alongside the turkey.
Smoked Potato Salad – If you’re serving turkey breast in the summer months, there’s nothing quite as tasty as a nice smoked potato salad to pair it with! You can even take it a step further, chop up the leftover turkey while it’s cold (or even at room temperature), and mix it with the salad.
Smoked Loaded Cheesy Potatoes– This is one of the best side dishes to serve with red meats. Smoked Brisket is one of my favorites to do with this; just like a loaded baked potato, it has sour cream!
Smoked Cream Cheese – This is more of an “accessory” than a side, but I promise, once you’ve had smoked cream cheese, you’ll want to put it on everything! This genuinely addictive food goes great with turkey, giving it an even smokier flavor and creamy texture.
Creamy Smoked Macaroni And Cheese– Enough said! Melt cheese with the flavor of smoke to cover your pasta! The heavy cream helps to make this dish even creamier.
Smoked Loaded Baked Beans– This is the ultimate side dish or dish to take to a tailgating party. Allow this to slow smoke on your smoke in a cast iron Dutch Oven. Add in a bit more bacon grease for more flavor.
The Best Leftover Smoked Turkey Recipes:
I love to use leftover smoked turkey in other recipes! From Pot Pies to soup to a casserole, there are no limits. I even use my Pit Boss Grills and Blackstone griddle to make leftover dishes too!! Check out all my tried and true leftover turkey recipes ->HERE.
How to Heat and Serve – Smoked and Fully Cooked Turkey
FAQ
What are good side dishes with smoked turkey?
- Creamy Mashed Potatoes. …
- Roasted Root Vegetables. …
- Cornbread Stuffing. …
- Brussels Sprouts with Bacon. …
- Cranberry Sauce With Orange Zest. …
- Wild Rice Pilaf. …
- Grilled Asparagus with Lemon. …
- Mac and Cheese.
What is a good side dish for turkey?
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Classic flavors:Cranberry sauce provides a tart contrast to the richness of turkey, while stuffing adds depth and texture.
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Vegetable options:Roasted carrots, Brussels sprouts, and green beans can be prepared in various ways to suit different tastes.
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Creamy additions:Mac and cheese and green bean casserole offer a comforting, creamy element.
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Sweet potato variations:Sweet potato casserole is a popular choice, often with a sweet marshmallow topping.
What to make with smoked turkey?
- Dutch Oven Smoked Turkey Stew. …
- Smoked Turkey Dumpling Soup. …
- Smoked Turkey Chili. …
- Smoked Turkey Soup. …
- Green Pea Soup with Smoked Turkey Wings. …
- Easy Leftover Turkey Soup with Egg Noodles and Vegetables. …
- Turkey Stock.
What is traditionally served with turkey?
Green beans are a mainstay of Thanksgiving dinner and provide plenty of crunch and colour alongside a Christmas turkey.