Make Taco Night Easy with Jennie-O® Taco Seasoned Ground Turkey

Tacos are a fun and easy weeknight dinner that the whole family will love. But coming up with creative taco fillings and prepping all the ingredients can take a lot of time and effort. That’s why Jennie-O’s pre-seasoned taco ground turkey is such a game-changer for taco night. This lean protein comes pre-mixed with authentic taco spices, so you can skip a step and get dinner on the table faster. In this article, we’ll look at the benefits of choosing Jennie-O for your taco meat, creative ways to use this versatile product, and some mouthwatering taco recipes that start with this tasty turkey.

Why Choose Jennie-O® Taco Turkey for Taco Night

Jennie-O is one of the most trusted and well-known turkey brands, with a commitment to quality and taste in all their products. Their lean taco-seasoned ground turkey has several advantages over beef or pork options:

• Lower Fat and Calories Jennie-O’s taco meat is 93% lean, with significantly less saturated fat and calories than ground beef Each 4-ounce serving has just 170 calories and 8g of total fat This makes it a lighter option for tacos.

• Pre-Seasoned: This turkey comes pre-mixed with authentic spices like cumin, chili powder, onion, and garlic. This saves you the step of having to add and mix in all the taco spices yourself. Less prep makes this an easy weeknight option.

• High Protein: With 20g of protein per serving, this ground turkey will keep you satisfied. Protein helps support muscle growth and keeps you feeling full.

• Gluten-Free Jennie-O’s taco meat contains just turkey and spices. It’s naturally gluten-free so it works for many different diets.

• Minimally Processed: Unlike highly processed taco beef, Jennie-O taco turkey contains no artificial ingredients or preservatives. It meets their “all natural” standards.

So if you’re looking for a lean, hassle-free taco filling, Jennie-O has you covered. Their pre-seasoned turkey helps simplify taco night without sacrificing any flavor.

Creative Ways to Use Jennie-O® Taco Turkey

While this versatile turkey is perfect for tacos, it can also be used in a variety of other recipes. Here are some creative ways to enjoy this pre-seasoned meat

• Taco Salads: Transform this protein into a hearty salad by adding it to a bed of lettuce, tomatoes, beans, corn, cheese, and crispy tortilla chips. Top with guacamole or pico de gallo for a fresh taco salad.

• Nachos: Pile turkey taco meat over tortilla chips and add melted cheese, jalapeños, salsa, and sour cream for easy nachos. They make a great appetizer or game day snack.

• Taco Rice/Bowl: Make a Mexican-style rice bowl with this turkey, rice, beans, salsa, cheese, and avocado. It’s a simple one-pan meal.

• Stuffed Peppers or Zucchini: Stuff bell peppers or zucchini boats with the taco meat and cheese for a fun Mexican-inspired low carb option.

• Quesadillas: Sauté the taco turkey and use it to fill quesadillas along with cheese, peppers, and onions. Kids and adults alike will devour these.

• Taco Pasta: Toss the turkey with pasta, tomatoes, beans, taco seasoning and cheese for a quick one-pot pasta dish.

• Taco Pizza/Flatbreads: Top pizza crusts or flatbreads with the seasoned turkey, cheese, salsa and usual taco toppings for a Mexican-style pizza.

With some creativity, this pre-seasoned turkey can reinvent taco night or become so much more. It takes the flavor profile beyond just standard tacos.

Tasty Taco Recipes Starting with Jennie-O® Meat

Now let’s look at some mouthwatering tacos and taco-inspired recipes that use Jennie-O lean taco turkey as the protein base. These recipes make dinner easy because the seasoning is already mixed in.

Easy Turkey Tacos

The simplest weeknight tacos start with Jennie-O taco meat. Sauté it in a skillet until heated through and browned. Serve in soft tortillas or crunchy taco shells with your favorite toppings like shredded lettuce, tomato, cheese, salsa, guacamole, and sour cream. Dinner is ready in about 15 minutes!

Turkey Taco Salad

Transform the meat into a hearty and healthy salad. Sauté the turkey until no longer pink. Serve over a bed of shredded romaine and top with corn, black beans, shredded cheddar, diced tomatoes, avocado, and broken tortilla chips. Drizzle with a cilantro-ranch dressing for a fresh, filling salad.

Turkey Taco Stuffed Peppers

Roast bell peppers and stuff with the taco meat, rice, beans, and shredded cheese. Top with enchilada sauce and more cheese before baking until hot and melty. Serve with guacamole, sour cream, and salsa for a delicious low-carb taco-inspired dinner.

Taco Turkey Lettuce Wraps

Sauté the Jennie-O turkey and mix with diced tomato, shredded cheese, guacamole, and salsa. Serve in crisp lettuce wraps for a fun hand-held taco option. Kids will love assembling their own lettuce wraps.

Turkey Taco Pizza

Pre-bake pizza crusts and top with refried beans, taco turkey, shredded Mexican cheese, tomatoes, onions, cilantro, salsa, and jalapeños. Bake until the cheese melts. Slice and top with avocado, sour cream, or hot sauce for an amazing Mexican pizza.

With Jennie-O’s pre-seasoned ground turkey, you can now simplify taco night but also explore new flavors and recipes beyond traditional tacos. This lean and versatile meat takes the guesswork out of seasoning and is endlessly adaptable. So grab a pack on your next grocery trip and get ready to reinvent Taco Tuesday!