Cooking turkey patties in an air fryer is incredibly simple. You can cook our fresh Shady Brook Farms patties and have a super satisfying meal ready to go in about 20 minutes. Our patties come pre-mixed, pre-formed, and pre-flavored, so you can take them out of the package and put them right in the air fryer.
Our turkey patties are delicious on their own, but you can also add cheese and your other favorite toppings to the patties if you’re so inclined. For more turkey burger instructions and inspiration, read on!
Air frying ground turkey is not only possible, but results in delicious and tender meat in just minutes With an air fryer, you can cook moist and flavorful ground turkey easily for any meal.
Benefits of Air Frying Ground Turkey
Cooking ground turkey in an air fryer has many advantages:
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It cooks evenly and prevents drying out, The circulating hot air crisps the outside while keeping the inside juicy
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Requires little to no oil for crispy texture without the greasiness, Much healthier than frying in oil
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Whole process only takes 10-15 minutes. Great for quick weeknight dinners.
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Versatile for making turkey burgers, meatballs, tacos, etc. Lots of recipe possibilities!
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Maintains nutrients better than high-heat cooking methods.
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Easy cleanup since air fryer baskets are dishwasher safe.
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Allows you to cook a leaner, healthier turkey meal.
Step-by-Step Guide
Follow these simple steps for delicious air fryer ground turkey:
- Prepare the Turkey
Start with 1 pound of fresh or thawed ground turkey. Break up any large chunks so it mixes evenly.
- Season Generously
Add salt, pepper and spices like garlic powder, paprika, oregano, etc. Turkey can be bland, so season well.
- Add Oil
Drizzle over 1-2 tbsp oil to keep the turkey moist. Olive, avocado or grapeseed oil work well.
- Mix Thoroughly
Use your hands or a spoon to distribute seasoning and oil evenly.
- Form Patties or Meatballs
For patties, shape into balls slightly smaller than your palm. Flatten into ovals.
For meatballs, roll mixture into 1-2 inch balls. Work quickly to keep cold.
- Preheat Air Fryer
Preheat at 380°F for 4-5 minutes before cooking. This is crucial for crispy turkey.
- Cook Turkey
Place patties or meatballs in a single layer, not overcrowded. Cook at 380°F for 4 minutes. Flip and cook 4 more minutes.
Increase heat to 400°F and cook 2-3 minutes until browned and cooked through.
- Check Internal Temperature
Use an instant read thermometer to check 160-165°F for safe doneness.
- Allow to Rest
Let turkey rest 5 minutes before serving so juices redistribute.
And your perfectly air fried ground turkey is ready to enjoy!
Tips for Best Results
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Use 85-93% lean turkey for ideal fat content
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Work in batches to prevent overcrowding
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Brush oil on patties for extra crisping
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Flip halfway for even cooking on both sides
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Add cheese in the last 2 minutes for cheeseburgers
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Mix in diced veggies like peppers and onions
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Use breadcrumbs or corn starch to bind meatballs
-Cook frozen turkey meatballs straight from freezer
- Store cooked turkey up to 3 days refrigerated
Delicious Ground Turkey Recipes
The possibilities are endless for flavored air fryer ground turkey recipes:
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Juicy Turkey Burgers – Brush patties with oil, add cheese at end
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Buffalo Turkey Meatballs – Toss cooked meatballs in buffalo sauce
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Italian Turkey Sausage – With fennel, parsley and parmesan
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Turkey and Vegetable Kebabs – Alternate with veggies on a skewer
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Thai Turkey Sliders – Top mini patties with peanut sauce and slaw
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Turkey-Mushroom Meatloaf – Loaf tin placed in air fryer basket
With minimum effort, you can enjoy tender and healthier ground turkey from your air fryer any night of the week. The air fryer brings out delicious flavor and texture.
FAQs about Air Frying Ground Turkey
How much ground turkey will fit in an air fryer basket?
Most air fryer baskets hold 2-3 pounds comfortably. Avoid overcrowding for even cooking. Cook larger amounts in smaller batches.
What temperature should you cook ground turkey at?
Preheat at 380°F, cook initially at 380°F to ensure food safety. Then increase to 400-425°F to crisp and brown the outside deeply. Always check internal temp.
Does ground turkey need oil if cooking in an air fryer?
Oil is optional but recommended. 1-2 tbsp helps keep the turkey moist and promotes browning. Olive, avocado or grapeseed oil work well.
How long does it take to cook raw ground turkey in an air fryer?
Cook time is typically 10-15 minutes depending on thickness and amount. Cook in batches as needed. Monitor closely and adjust time as required.
Can you put frozen ground turkey directly in the air fryer?
It’s best to thaw ground turkey fully before air frying. The air fryer cooks food so quickly that frozen turkey won’t thaw properly.
Is ground turkey healthy cooked in an air fryer?
Yes, air frying is one of the healthiest ways to cook ground turkey. The circulating air reduces fat and calories compared to frying in oil.
Enjoy Juicy, Flavorful Ground Turkey
Air frying allows you to cook moist and delicious ground turkey meals fast any night of the week. With the right preparation, seasoning and cook times, you can achieve fantastic results in your air fryer.
From turkey burgers to meatballs and more, the possibilities are endless. Plus it makes for a great healthy and protein-packed dinner. Give air fried ground turkey a try tonight!
WAYS TO SEASON TURKEY BURGERS
If you want perfectly pre-seasoned turkey burgers, try our Savory Seasoned Turkey Patties.
Or, you can pick up our ground turkey and make patties of your own with flavorings and spices of your choice.
Seasoning options range from salt and pepper to Worcestershire sauce, garlic, and chili powder. You can even get really great results by using a taco seasoning mix.
If you’re looking for inspiration when it comes to seasoning and meals, here are just a few.
- Lightly spray the rack with non-stick cooking spray.
- Place 4 turkey patties on a rack, evenly spaced apart.
- Set the air fryer temperature to 400˚F and set the timer to 20 minutes. Close the door and press start. Please note that cooking times may vary depending on air fryer wattage and personal preference.
- Stop the air fryer timer at 10 minutes and turn the patties over once. Close the door and complete the cooking cycle.
- Remove turkey patties from the air fryer. Be careful: turkey burgers will be hot. Ensure that they have reached an internal temperature of 165˚F as measured by a meat thermometer. Enjoy!