23 Delicious Ways to Use Up Leftover Chicken Gravy

Finding yourself with leftover chicken gravy after a big family dinner can be a common occurrence. While some are tempted to just throw it away, chicken gravy is way too delicious to waste!

At my house chicken gravy is a staple with our Sunday roasts and holiday meals. I’m always making big batches, which inevitably leaves me with leftovers to use up. Over the years, I’ve come up with countless ways to creatively repurpose leftover chicken gravy so that not a drop goes to waste.

In this article, I’ll share 23 of my favorite ways to transform leftover chicken gravy into tasty new dishes. Read on for simple ideas that will have you looking forward to leftovers!

1. Make Chicken Pot Pie

One of the easiest and most delicious ways to use up leftover chicken gravy is to make chicken pot pie. Simply combine the gravy with cooked chicken, frozen mixed veggies, and a pie crust. The gravy acts as the perfect moist, flavorful filler. Bake until the crust is golden brown and serve this comfort food classic.

2. Mix Into Pasta

Leftover chicken gravy can instantly elevate basic pasta. Toss it with any short pasta like penne, cooked chicken, and sauteed veggies like broccoli or spinach. The starch from the pasta will thicken the gravy into an easy, tasty sauce. Shredded cheese on top completes this meal.

3. Shepherd’s Pie Time

Shepherd’s pie gets a major flavor boost when made with leftover chicken gravy. Just prepare the filling with ground meat, veggies, and seasonings Then stir in the gravy before topping with mashed potatoes and baking The gravy adds a rich, deep flavor throughout.

4. Make Gravy Biscuits

Biscuits covered in leftover chicken gravy is one of my favorite quick breakfasts. Simply split and toast biscuits, then smother with reheated gravy You can even bake the biscuits right in the gravy for extra flavor. Some crumbled bacon on top never hurts!

5. Bread Pudding

For a savory spin, make bread pudding with chicken gravy. Let the gravy soak into cubed bread along with sauteed onions, cooked chicken, and veggies. Then bake with whisked eggs until set and browned. It’s a great way to use up stale bread.

6. Chicken and Rice Casserole

Transforming chicken gravy into a casserole is an easy weeknight dinner. Cook rice, chicken, peas, and carrots. Then combine everything with the gravy and transfer to a baking dish. Top with cheese and breadcrumbs before baking for a hearty meal.

7. Simmer Chickpeas for a Chickpea Curry

Here’s an idea for a vegetarian curry. Simmer chickpeas in the leftover chicken gravy along with veggies like potatoes, tomatoes, and spinach. Season with curry powder, garam masala, cumin and serve over rice. The gravy makes an easy curry sauce.

8. Make Enchiladas

Bursting with flavor, chicken enchiladas are a great way to finish up leftover gravy. Fill tortillas with chicken, cheese, and veggies. Then smother everything with the gravy before baking. Add enchilada sauce, lettuce, and sour cream for serving.

9. Chicken and Waffles

For an unexpected flavor twist on chicken and waffles, drizzle leftover chicken gravy on top. The richness of the gravy pairs surprisingly well with the crispy chicken and sweet waffles. Add hot sauce or maple syrup to take it over the top.

10. Turn into Soup

Thin leftover chicken gravy with chicken or veggie broth for an easy soup starter. Then add ingredients like cooked chicken, carrots, peas, noodles or rice. Season to taste. The gravy gives the soup a creamy, comforting base.

11. Make Open-Faced Sandwiches

Quick open-faced sandwiches are a smart way to use up leftover chicken gravy. Simply toast bread and top with sliced turkey or chicken. Then drizzle on the warm gravy and add any desired toppings like cheese or tomato.

12. Serve Over Veggies

Don’t let leftover gravy go to waste—pour it over fresh or roasted vegetables! It can add flavor and moisture to veggies like broccoli, cauliflower, green beans, Brussels sprouts and beyond. The gravy elevates vegetables into an easy side.

13. Make Gravy Fries or Poutine

Fries or potatoes smothered in leftover chicken gravy makes irresistible poutine. For an even more decadent twist, add cheese curds. The hot gravy melts the cheese into deliciously gooey bites throughout the fries.

14. Stir Into Fried Rice

Take leftover fried rice up a notch by stirring in leftover chicken gravy as you reheat it in a skillet. The gravy works its way through, coating the rice and veggies. Scrambled eggs and cooked chicken or shrimp round it out.

15. Mix with Meatballs

Baked meatballs in leftover gravy is a simple, tasty meal. Make meatballs with beef or turkey. Then bake them in the gravy until cooked through and coated in savory flavor. Serve the saucy meatballs over mashed potatoes or pasta.

16. Pot Roast Sauce

Pot roasts and leftover gravy go hand-in-hand. Cook pot roast as usual, but skip making the gravy. When the roast is done, stir in leftover gravy and let it simmer until heated through and thickened into a perfect sauce for the meat.

17. Gravy-Smothered Steaks

Take steaks up a notch by smothering them in reheated leftover chicken gravy after cooking. The rich, meaty gravy boosts flavor and adds extra moisture as it soaks into the beef. Serve with veggies for an easy dinner.

18. Add to Chili

Here’s an idea for chili lovers. Make your favorite chili recipe, but stir in leftover chicken gravy during the last 10 minutes of cooking. The gravy adds comforting richness and extra thickness. Just adjust spices to taste.

19. Bake with Tater Tots

For an easy casserole, mix leftover chicken gravy into ground beef or turkey. Then spoon the mixture into a baking dish and top with tater tots. Bake until the tots are crispy and gravy is bubbling for a crowd-pleasing dish.

20. Stir into Stuffing

Leftover chicken gravy can moisten and flavor leftover stuffing. Simply combine them in a skillet and cook while stirring over medium heat. The gravy evenly penetrates the stuffing, taking it to new tasty heights.

21. Make a Pot Pie Casserole

Transforming chicken pot pie fillings into an easy casserole is a great way to use leftover gravy. Build the filling in a baking dish with chicken, veggies, and gravy. Top with biscuit dough and bake until golden brown for a comforting meal.

22. Eggs Benedict-ish

Looking for a creative breakfast? Make pseudo Eggs Benedict by poaching eggs and serving atop toasted English muffins layered with ham and leftover gravy. The rich, savory gravy stands in for hollandaise sauce deliciously.

23. Turn Into a Dip

Finally, leftover chicken gravy can always be turned into an easy dipping sauce. It pairs perfectly with chicken strips, fries, or veggies. Just reheat the gravy and serve alongside your favorite dippers for a flavor-boosted snack or appetizer.

As you can see, with a little creativity, leftover chicken gravy can be repurposed into all kinds of mouthwatering dishes. No more wasting delicious gravy! Next time you find yourself with extra, try out some of these tasty recipe ideas. Your family is sure to love these crave-worthy creations.

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