What Goes Good with Chicken Noodles? 15 Delicious Side Dishes

Chicken noodle dishes are a classic comfort food. With tender chicken and slurpy noodles in a flavorful broth, they are satisfying and soothing. But chicken noodles can use a little accompaniment to turn an everyday meal into something special. The right sides provide texture, color, and flavor contrast that enhances the experience. So what goes good with chicken noodles? Here are 15 delicious side dish ideas to try.

Bread Adds Carbs and Crunch

Breads are natural complements to noodle-based dishes. They soak up broth and provide a counterpoint to the soft noodles.

• Garlic bread offers a savory, aromatic crunch. The garlic adds an extra layer of flavor that pairs beautifully with chicken. Bake or grill baguette slices slathered in garlic butter.

• Dinner rolls are perfect for dunking in the broth. Soft and pillowy, they sop up rich flavors. Opt for egg rolls, potato rolls, or buttery biscuits.

• For heartiness, try a slice of cornbread. Its hint of sweetness balances the savory chicken broth. Serve it warm with a pat of butter to let it melt into the crumbly bread.

Salads Give Freshness

Salads provide brightness and greenery to complement chicken noodle dishes. The crunch of vegetables adds texture while vinaigrettes cut through the richness.

• The classic caesar salad offers crisp romaine lettuce, savory Parmesan, nutty croutons, and a zesty dressing. It’s a perfect foil for the noodles.

• For fruitiness, add some strawberry spinach salad. The sweet berries contrast the chicken while the spinach adds color. Toss in candied nuts for crunch.

• Cooling cucumber tomato salad with red onion and a red wine vinaigrette balances the warmth of the noodles. The acidity of the dressing also cuts the richness.

Vegetables Bring Nutrition and Color

Serving vegetables along with chicken noodles incorporates important nutrients into your meal. Their colors also brighten up the plate.

• Glazed carrots add vitamin A through their orange hue. Toss carrot sticks or coins in brown sugar, butter, and honey then roast until caramelized.

• Get an antioxidant boost with roasted brussels sprouts. Toss halved sprouts with olive oil, garlic, salt, and pepper, then roast until crispy. Their char pairs nicely with the noodles.

• For easy green veggies, make garlic sautéed spinach or steamed broccoli. They add freshness and vibrancy. Drizzle with olive oil or lemon juice.

Starches Give Comfort

Adding starchy sides creates a fully comforting, carb-loaded chicken noodle meal. They also pick up rich flavors from the broth.

• Creamy mashed potatoes are a no-brainer. For extra richness, fold in butter, cream, and cheese like cheddar or Parmesan.

• Hearty baked beans stewed with molasses and bacon are Southern soul food. Their smoky sweetness stands up to the chicken broth.

• For texture, roast cubed sweet potatoes tossed in olive oil and spices. They caramelize beautifully and add natural sweetness.

Extras Elevate the Meal

Don’t be afraid to get creative with additional ingredients to really make your chicken noodles pop.

• A fried egg on top adds protein and a runny yolk to break and dip your bread into.

• Mix in leafy swiss chard or bok choy for an extra serving of greens right in the bowl.

• Add a garnish of fresh herbs like parsley, cilantro, or scallions. Their bright green colors jazz up the dish.

• For spice, offer sriracha hot sauce or a diced fresh chili pepper for folks who want an extra kick.

Chicken noodle dishes are simple but satisfying. With the right sides and extras, they can be elevated into a truly crave-worthy meal. Try out flavorful breads, crisp salads, roasted veggies, and comfort starches to find your perfect pairing. A few creative garnishes turn basic chicken noodles into something special.