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How Many Calories Are in the Viral Emily Mariko Salmon Bowl?

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For the best TikTok salmon rice bowl, you need flaky salmon, fluffy rice, soy sauce, kewpie mayo, sriracha, avocado, kimchi, and seaweed.

There’s a viral Tiktok going around of Emily Mariko making a salmon rice bowl. dalgona coffee, cloud bread, baked feta pasta, Tiktok ramen, and now the Tiktok salmon rice bowl are just a few of the big Tiktok trends of late.

Emily’s TikTok video shows her breaking up cooked salmon that she had saved, adding rice from the fridge, an ice cube, parchment paper, and heating it up in the microwave. The ice cube melts a bit and steams, making the salmon and rice moist and hot. Then, it’s just a question of adding soy sauce, kewpie mayo, and sriracha. The rice bowl finishes with slices of avocado and a side of kimchi. Take out a package of Korean laver seaweed and use chopsticks to pick up some rice and seaweed.

If you’ve been on TikTok or foodie Instagram lately, you’ve probably seen the Emily Mariko salmon rice bowl going viral. This meal prep bowl combines salmon, rice, avocado, soy sauce, and sriracha mayo for a dish that’s equal parts healthy and indulgent.

But if you’re wondering just how healthy this recipe is, you may be asking how many calories are actually in Emily Mariko’s famous salmon bowl? As a registered dietitian, I decided to break down the nutrition facts and calculate the calories per serving

In this article, we’ll take a closer look at the calorie count and nutritional profile of the ingredients in Emily Mariko’s salmon bowl recipe. We’ll also compare it to similar lunch bowl recipes to help you decide if it fits into your diet or daily calorie needs.

An Overview of the Emily Mariko Salmon Bowl

Before diving into the calories and nutrition, let’s quickly recap what’s in this popular recipe:

  • Cooked salmon fillet
  • Cooked white rice
  • Avocado slices
  • Kewpie mayonnaise
  • Sriracha (or other hot sauce)
  • Soy sauce
  • Optional: furikake seasoning

TikTok user @emilymariko filmed a video showing her meal prepping these ingredients into cute bento box-style containers. Her simple recipe went hugely viral, amassing over 70 million views!

People love the flavor combinations and the fact that it’s a complete meal in one box. But many are wondering—is this recipe actually good for you? Let’s find out!

Calculating the Calories in Emily Mariko’s Recipe

To determine the calories per serving, we need to look at the calorie contents of each ingredient and add them up.

Here are the calorie counts for a typical serving size of each ingredient

  • 3 oz grilled salmon fillet: 175 calories
  • 1 cup cooked white rice: 205 calories
  • 1⁄2 avocado: 114 calories
  • 1 Tbsp Kewpie mayonnaise: 100 calories
  • 1 tsp sriracha: 5 calories
  • 1 tsp soy sauce: 5 calories

Total estimated calories per serving: 604

As you can see, a serving of this salmon rice bowl contains around 600 calories.

That’s a pretty reasonable amount for a complete lunch or dinner meal for most adults. The salmon, rice, and avocado provide healthy fats, protein, carbs and fiber to keep you full.

Next, let’s see how the calorie count of Emily Mariko’s recipe compares to other similar lunch bowls.

How the Calories Compare to Other Lunch Bowls

To evaluate if 600 calories is relatively high or low for this style of meal, let’s look at some other popular lunch bowl recipes.

Here are the estimated calories for serving of a few comparable meals:

  • Chipotle burrito bowl: 700-1,100 calories
  • Poké bowl with tuna: 600-900 calories
  • Shrimp fried rice bowl: 800-1,000 calories
  • Chicken salad bowl: 550-700 calories
  • Vegetarian Buddha bowl: 400-700 calories

As you can see, the Emily Mariko salmon bowl is on the lower calorie end of the spectrum compared to most common rice/protein bowls. The fried rice, burrito, and poke bowls with fatty proteins or heavier sauces top out over 1,000 calories.

Since Emily’s recipe relies on a lean protein and lighter sauce, it keeps the calorie count under control. This makes it a nutritionally balanced choice for many lifestyles and diets.

Nutritional Pros and Cons of the Ingredients

Now that we know the overall calorie count, let’s break down the nutritional pros and cons of each ingredient:

Salmon – Pros: High in protein, omega-3 fatty acids, B vitamins. Salmon provides lean protein and anti-inflammatory fats.

Salmon – Cons: Potentially high in sodium if cured or smoked. Still relatively high in calories and fat for the serving size compared to chicken breast.

Rice – Pros: High in carbohydrates, fiber, manganese, and selenium. Rice is a good source of energetic carbs.

Rice – Cons: Lower in protein than other grains; white rice is lower in nutrients than brown rice. Large serving size spikes up total carbohydrate count.

Avocado – Pros: Full of monounsaturated fats, fiber, vitamin K, folate and potassium. Its healthy fats help absorb fat-soluble vitamins.

Avocado – Cons: High in calories for the serving size used. Should be eaten in moderation for weight management.

Mayo – Pros: Adds creaminess and flavor. Kewpie mayo contains egg yolk for extra nutrition.

Mayo – Cons: High in fat, calories and sodium. Non-Kewpie mayo is highly processed.

Soy Sauce – Pros: Adds salty flavor with minimal calories. Contains antioxidants.

Soy Sauce – Cons: High in sodium. Should be used sparingly.

Sriracha – Pros: Made from chili peppers, adds spice and flavor for few calories.

Sriracha – Cons: Contains added sugars. Spicy for some palates.

Tips for Lightening Up the Salmon Bowl

If you’re looking for ways to cut back on calories or certain nutrients in Emily Mariko’s recipe, here are some tweaks you can make:

  • Use brown rice instead of white to add more fiber and nutrients.
  • Cut the salmon portion in half to reduce calories, fat and sodium.
  • Swap in half an avocado instead of a whole one.
  • Use light mayo or mix Greek yogurt with a little mayo.
  • Flavor with lemon juice instead of soy sauce to avoid excess sodium.
  • Go easy on the sriracha or use a no-sugar-added hot sauce.

With these simple substitutions, you can lighten up the bowl to contain around 400-500 calories while still keeping the yummy flavors.

Is Emily’s Salmon Bowl Recipe Healthy Overall?

Looking at the calorie count and nutritional profile, I would consider Emily Mariko’s Salmon Rice Bowl to be a relatively healthy and balanced meal option.

It provides a good source of protein, healthy fats, complex carbs, and several vitamins and minerals. The calorie total lands within the average range for similar lunch bowls or complete entrees.

The recipe could be further optimized by using brown rice, cutting back on sodium-containing sauces, and limiting avocado to half a fruit. But overall, the meal makes for a nutritious lunch or dinner when you’re craving something flavorful yet satisfying.

While it’s not the lowest calorie option out there, it’s also far from an indulgent “cheat day” style meal. So if you’re looking for a meal prep recipe that delivers an appealing balance of nutrition and decadence, Emily Mariko’s viral salmon bowl is definitely worth trying!

The Bottom Line

So how many calories are in the famous Emily Mariko salmon bowl that took TikTok by storm? Around 600 calories per serving, which is a moderate amount for a complete meal.

The combination of protein, healthy fats, carbs and micronutrients makes this a relatively balanced recipe that can fit into most eating plans. By choosing lighter ingredients and savory flavor combinations, Emily managed to create a meal that’s as crave-worthy as it is good for you.

Give her recipe a try the next time salmon is on sale—just don’t be surprised if you find yourself meal prepping it every week like the rest of the internet!

how many calories in emily mariko salmon bowl

Why does this rice bowl work?

Soy sauce with lots of umami, fluffy rice, flaky salmon, and creamy kewpie mayo all work so well together. If you love Japanese rice balls or onigiri, this is like eating a deconstructed onigiri. You can change the taste of each bite by adding kimchi or avocado. The seaweed stays nice and crispy. Plus, the idea of using an ice cube to steam your leftover cold rice and salmon is genius.

Tiktok salmon rice bowl ingredients

  • cooked salmon – any leftover salmon is perfect for this. You can even use canned salmon if you don’t have any salmon filets left over.
  • Don’t worry if the rice is cold from being in the fridge; heating it up in the microwave will make it nice and fluffy.
  • ice cube—one ice cube helps steam the salmon and rice It won’t melt all the way, but it will add some water.
  • soy sauce: Use the best soy sauce and add it to taste.
  • I love kewpie mayo; it’s the best mayo ever, don’t argue with me.
  • Some people like their sushi spicy, so a squirt or two of sriracha is a must.
  • sliced avocado—ripe avocado slices add a nice creaminess
  • baked seaweed—baked seaweed snacks are important, but we’ll talk more about this later.
  • kimchi: a little kimchi on the side rounds out the taste, crunch, and spice.

VIRAL TIKTOK SALMON RICE BOWL | EMILY MARIKO’S RECIPE!

FAQ

How many calories in a TikTok salmon rice bowl?

594 calories per serving with 42g … | salmon rice bowl | TikTok.

How many calories is a bowl of rice and salmon?

481
Calories
25g
Fat
47g
Carbs
18g
Protein

How many calories in a spicy salmon bowl?

Nutrition Facts
For a Serving Size of 1 serving
How many calories are in Spicy Salmon Bowl? Amount of calories in Spicy Salmon Bowl: Calories 470
Calories from Fat 108 (23%)
% Daily Value *
How much fat is in Spicy Salmon Bowl? Amount of fat in Spicy Salmon Bowl: Total Fat 12g

How many calories in a salmon veggie bowl?

Nutrition Facts
How many calories are in Wild salmon veggie bowl? Amount of calories in Wild salmon veggie bowl: Calories 361.9
Calories from Fat 154 (42.5%)
% Daily Value *
How much fat is in Wild salmon veggie bowl? Amount of fat in Wild salmon veggie bowl: Total Fat 17.1g

Does Emily Mariko have a salmon rice bowl?

Emily Mariko’s aspirational lifestyle content has exploded on TikTok. Her now-famous salmon rice bowl is just as easy to put together as she makes it look. I tried Emily Mariko’s salmon rice bowl, including a rice reheating trick she employs using an ice cube. Emily Mariko is a lifestyle creator whose popularity recently exploded on TikTok.

Is Mariko’s salmon rice bowl a TikTok food trend?

Mariko’s salmon rice bowl went viral, eventually morphing into a full-fledged TikTok food trend. Comments on a recent one of Mariko’s videos in which she prepares salmon show the hype around her leftover salmon bowl. Recreations of Mariko’s dish have sprung up all over TikTok.

Did Mariko eat Leftover Salmon?

Part of that incredible jump is largely due to a viral video posted on September 21 that shows Mariko making a lunch bowl combining leftover salmon, rice, soy sauce, Kewpie mayo, and Sriracha, eaten with roasted seaweed, avocado, and kimchi.

Who is Emily Mariko on TikTok?

Emily Mariko — a lifestyle content creator who posts about cooking, style, and fitness — is suddenly everywhere on TikTok. Mariko is a YouTuber with 319,000 subscribers who started posting on the platform in 2012. But her profile on TikTok skyrocketed in September as the app’s algorithm seemingly pushed her videos onto many For You Pages.

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