Shrimp is a popular type of seafood that many people enjoy eating. However, some people experience digestive issues like gas, bloating, and stomach discomfort after eating shrimp. In this article, we’ll explore why shrimp can cause gas and bloating and provide tips to help prevent or minimize these symptoms.
Why Shrimp Causes Gas
There are a few reasons why shrimp may cause gas and bloating for some people:
Fiber Content
Shrimp contains a type of fiber called chitin. Our bodies cannot break down chitin so it passes undigested into the colon where gut bacteria ferment it producing gas as a byproduct. The high fiber content in the shrimp shells is the primary culprit for gas and bloating.
Individual Intolerance
Some people may have an intolerance to shrimp An intolerance means your body lacks the enzymes needed to properly digest a particular food When undigested food sits in the gut, it causes gas production and bloating. People with a shrimp intolerance will experience these symptoms every time they eat it.
Allergic Reaction
In rarer cases, gas and bloating could signal an allergic reaction to shrimp Shellfish allergies are one of the most common food allergies Allergic reactions can range from mild to severe. Mild symptoms include stomach pain, gas, bloating, and diarrhea. More serious reactions can cause throat swelling, difficulty breathing, and anaphylaxis. If you experience any severe reactions after eating shrimp, seek medical care immediately.
Fat Content
Shrimp contains a moderate amount of fat. Eating large portions of fatty foods can delay stomach emptying and trigger indigestion, gas, and bloating. Fried or breaded shrimp tend to be higher in fat, which may amplify these effects.
Tips to Prevent Gas and Bloating From Shrimp
Here are some tips to help prevent or minimize gas and bloating if you eat shrimp:
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Remove the shells: The shells contain the hard-to-digest fiber that causes gas. Peel and devein shrimp to reduce this effect.
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Take a digestive enzyme: Consider taking a digestive enzyme supplement that contains chitinase when eating shrimp. This can help break down the chitin in shrimp shells.
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Do not eat too much. Each serving should only have 4 to 6 ounces of shrimp, and you should stay away from all-you-can-eat shrimp platters. Overeating shrimp can overwhelm your digestion.
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Do not eat fried shrimp or sauces that are too thick. Shrimp fried in coconut oil or covered in creamy Alfredo sauce may be harder to digest. Stick to lighter preparations like grilled, baked, or sautéed.
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Eat slowly and chew thoroughly: This gives your body more time to digest shrimp properly before it reaches your colon.
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Try a probiotic: Daily probiotic supplements can help optimize your gut bacteria. Healthy gut flora helps digest and absorb nutrients properly.
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Limit other high-FODMAP foods: The FODMAP diet may help reduce gas and bloating. Limit high-FODMAP foods like beans, cruciferous veggies, wheat products, and certain fruits around the same time as eating shrimp.
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Exercise after eating: Going for a walk after eating helps speed digestion and may decrease bloating and discomfort.
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Drink peppermint tea: Peppermint is a natural remedy that can help relax digestive muscles and ease bloating. Drink a cup of peppermint tea after your meal.
When to See a Doctor
In most cases, shrimp-related gas and bloating is just a minor annoyance. But if you experience severe bloating, stomach pain, vomiting, diarrhea, or swelling of the lips, face, tongue and throat, seek prompt medical care. These could signal a serious allergic reaction.
Recurring bloating or diarrhea after every shrimp meal may indicate an intolerance. See an allergist who can do testing to diagnose a shrimp allergy or intolerance. They may recommend avoiding shrimp altogether if your reaction is severe.
Bloating that persists for weeks on end, even when you haven’t eaten shrimp recently, could signal an underlying digestive problem that requires treatment. See your doctor to identify the cause.
The Bottom Line
Shrimp is a healthy, tasty seafood choice that offers ample protein and nutrients like antioxidants and vitamin B12. But it’s also high in chitin fiber that some people have difficulty digesting, leading to gas and bloating. Following the tips above can help minimize digestive discomfort so you can continue enjoying the delicious taste and nutrition of shrimp. Pay attention to your individual response and avoid shrimp if it consistently causes severe bloating or other concerning reactions.
Testing for Shellfish Sensitivity
If you want to be sure that your symptoms are caused by a shellfish sensitivity, you should take a food sensitivity test. This will show you if you are actually sensitive to shellfish and if there are other ingredients that are also making you sick when you eat. At YorkTest, we use a finger prick blood sample to look at your IgG antibodies 1–4. This is one of the most accurate ways to test.
The blood test looks at more than 200 ingredients that you might be allergic to and rates how bad those reactions are using an easy-to-understand traffic light system. Once you get your results, our team can help you figure out what foods make you sick and give you advice on how to eat well and stay healthy.
Shellfish Sensitivity and Intolerance
More and more Americans are eating fish and shellfish. This trend has been going on for ten years since 2005. It doesn’t matter if you like shrimp scampi or a summer clam bake—shellfish is a great way to get Omega-3 and 6 fatty acids. But not everyone’s body reacts well to seafood. If you have an intolerance or sensitivity (as defined by YorkTest as an IgG reaction specific to food), these shellfish may be a bad food for you to eat. Could your stomach cramps actually be a sign of shellfish sensitivity?.
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FAQ
Does cooked shrimp give you gas?
Why does seafood make you gassy?
Can shrimp cause stomach issues?
Is shrimp harmful to health?
Despite its popularity, there are concerns about the contaminants and cholesterol in shrimp. Additionally, there are serious questions about shrimp farming and harvesting that may leave some wondering if shrimp is harmful to health.
What are the side effects of eating shrimp?
Shrimp allergy can be identified from signs and symptoms that appear after consuming shrimp or smelling it, such as itching, the appearance of red plaques on the skin, swelling in the face, especially in the eyes and mouth, and in the throat creating the feeling of a lump in the throat.
Can fish cause bloating?
Fish and shellfish have low saturated fat and high omega-3 content, but you may be allergic or intolerant to fish. Symptoms of an allergy typically affect your digestive system and include gas, stomach cramps, diarrhea and bloating. Although harmless, bloating is an uncomfortable feeling causing your stomach to distend and feel full and tight.
Can you eat shrimp if you have too much sodium?
If you need to limit your sodium intake, be aware that most commercially available shrimp, like shrimp treated with sodium-heavy ingredients as a preservative, should be avoided to keep the sodium content in check. Minimize saturated fat by avoiding buttery sauces, coconut (shreds or milk), and fried breading when eating shrimp.